Concord
The most common and most important red wine grape of the eastern U.S. is also an important jelly and table grape. It is the best example of pure native American Vitis labrucsca existing in commercial vineyards today. Unlike most wine grapes, Concord wine has a pronounced 'grapey" flavor when vinified—think red grape juice or grape popsicle. They are usually made in a fruity to off-dry style.