Garnet black color. Aromas and flavors of smoked meat, grilled berries, charcoal, and chocolate with a supple, bright, dry-yet-fruity medium-to-full body and a delightful, medium-long finish with touches of sour cherry pit, sandalwood, and slate with crunchy tannins. A very distinctively savory and smoky earthy Austrian red with a California twist.
$40