About Bolivian Spirits

About Bolivian Spirits
The leading spirit and national drink of Bolivia is Singani, a clear brandy produced from Muscat of Alexandria grapes. In fact, Singani is only produced in Bolivia, with large, small and artisan producers all making examples. It has a clear appearance with fragrant notes of orange blossom, tropical fruits, toffee and cream. Generally these are unaged (or aged for only a few months) and are very distinctive brandies, offering a sense of the local terroir; grapes used for Singani are planted more than 5000 feet above sea level.

Top Picks for Bolivia

Singani 63 Brandy
88 points
Brilliant clear color. Fruity, floral aromas and flavors of spiced apricots and raspberries, peony and orange blossoms, and beeswax honeycomb with a satiny, vibrant, fruity medium body and a tingling, complex, very long finish imparting shades of rose and violet waters and mango chutney finish. A fabulously fruity and floral unaged brandy that Pisco fans will love.
88 points $29.99