About Belizean Spirits

Belize produces a variety of dark, white, and flavored rums mostly for native and tourist consumption. Very little of it is exported.
Top Picks for Belize
Medium color. Bright, toasty aromas of banana cake with sour cream frosting, nut brittle, leather and oak chair, and bbq rub and chips with a velvety, crisp, dryish medium body and a warming, interesting, medium-length nut skins and shells, pepper dust, meringue, and canned fruit finish. A pleasant, woody dark rum.
Date Tasted: in our Chicago tasting lab