About Lambrusco

About Lambrusco
Lambrusco is both a red wine grape variety and, in this case, the name of a wine produced from that grape. It is produced in the Emilia-Romagna region of northern Italy and its sparkles/frizzante come from three different methods of production: Charmat method, metodo ancestrale, and méthode traditionnelle. Lambruscos vary in bubble size, flavor, and sweetness, so be sure to try a few to determine which style is your favorite.

Top Picks for Lambrusco

Raccolte 2017  Lambrusco
81 points
Ruby garnet color. Aromas and flavors of minestrone, strawberry candies, and cherry sauce with a glycerous, crisp, spritzy, fruity sweet light-to-medium body and a silky, quick finish that shows notes of hibiscus and citronella. A juicy and fun quaffer; serve with a good chill.
81 points $5.99