Gold color. Fruity, spicy aromas and flavors of spiced caramel apples, cherry danish, cardamom honey, and lemon-ginger-chamomille tea with a round, bright, dry-yet-fruity medium-to-full body and a warming, complex, long finish that exhibits notes of caramelized figs, cinnamon, ginger spice cake, and sesame candy. Classic Rye with rich caramelized flavors playing perfectly with notes of spice, ginger and pastry.