Emerald straw color. Complex aromas of slate, fresh croissants, hints of brie with honey, cantaloupe, and rice milk with a round, bright, fruity medium-to-full body and an effortless, complex, long apples in cream, hints of table grapes, sea salt, and ginger finish. A rich, round and robust Junmai Daiginjo that will shine at the table.
Awards:
2021 Best Sake
$60