Black garnet color. Spicy aromas of spice cake, plum butter, mocha, and anisette biscotti with a slightly chewy, crisp, dry-yet-fruity medium-to-full body and a warming, involved, medium-long huckleberry jam, sage, ganache, roasted cashews, carob, and mint finish with firm, well-integrated tannins and moderate oak flavor. A spicy, roasty Cabernet Sauvignon with a rich and fruity center.
$17