Argentina Reviews

Brown brick red color. Aromas and flavors of cherry bon bon, cranberry mostarda, savory herbs, mint, and caramelized mushrooms with a satiny, tangy, dry-yet-fruity light body and a delightful, long finish that presents notes of chocolate. A vibrant Pinot Noir with an elegant balance of fruit and earth; edgy acidity gives aging potential.

Black violet color. Inviting aromas and flavors of spiced plum, ginger snaps, banana cake, and roasted nuts with a velvety, vibrant, dryish medium-full body and an elegant, long finish with notes of cigar box, vanilla bean, burnt sugar, and graphite with firm, well-integrated tannins and heavy oak flavor. A brawny red blend from Argentina that blankets the palate in toasty oak flavor.

Dusty black garnet color. Aromas of cola, grenadine, blood orange, and tamarind with a silky, tangy, fruity medium-to-full body and a tingling, brisk pickled beets finish with woody tannins and moderate oak flavor. A zingy red for rich meals.

Yellow straw color. Fruity aromas of ripe juicy pears, cantaloupe, white florals, and apricot jam with a round, crisp, dry-yet-fruity light body and a seamless, breezy meyer lemon, honeydew melon, and butter finish with a suggestion of oak flavor. A soft Torrontes with notes of juicy melon and creamy butter.

Dusty black violet color. Aromas and flavors of pomegranate, ripe raspberry, carnation, black licorice, and dried dill with a velvety, bright, dry-yet-fruity medium body and a warming, delightful, buoyant finish with notes of dark chocolate and mint with medium tannins and moderate oak flavor. A solid Argentine malbec with enchanting aromas.

Pink color. Aromas of underripe mulberry, graham cracker, grass, and omelet with a crisp, dry light body and a short cherry skin and watermelon shrub finish. An anytime rose quaffer.

Dusty deep purple color. Fruity aromas of raspberries, leather, blackberry cobbler, and savory herbs with a satiny, vibrant, dry-yet-fruity medium body and a warming, medium cola finish with medium tannins and light oak flavor. A juicy, anytime red.

Violet color. Aromas of baked blackberries, earth, and grape leaves with a coarse, bright, dry medium-to-full body and a peppery, short black pepper finish with earthy tannins and moderate oak flavor. A chewy red for the table.

Dark dusty garnet color. Aromas and flavors of red plum, strawberry, cassis, fennel, and sun dried tomato with a slightly chewy, lively, dry-yet-fruity medium body and a tingling, breezy finish with well-integrated tannins and moderate oak flavor. A table-friendly red for weeknight pairings.