Dark violet color. Aromas and flavors of huckleberry, coconut, honey-mint-herb lozenge, and black tea with a satiny, vibrant, dryish medium body and a silky, appealing, medium-length finish with accents of pine with moderate oak flavor. A juicy and distinctive Malbec that will appeal to novices and enthusiasts alike.

Deep purple color. Aromas and flavors of ripe plum, fragrant white flowers, and blackberry pie with a slightly chewy, vibrant, dry medium body and a captivating, medium-long finish with elements of hints of caramel pastry. Juicy, firm and showcasing great varietal character.

Violet color. Aromas of brazil nut, chocolate graham cracker, spiced plums, and pine with a lightly tannic, vibrant, dryish medium-full body and a warming, interesting, medium-long dried herbs, peppercorns, and aniseed finish with grippy tannins and moderate oak flavor. A rich, concentrated Malbec with serious power; pair with bold grilled meats.

Straw color. Aromas and flavors of green bell pepper, straw, honeysuckle, and white grapefruit with a round, vibrant, bone-dry light body and a smooth, interesting, medium-length finish with no oak flavor. A juicy, very dry Sauvignon Blanc in a delicate style; relish notes of honeysuckle and pressed flowers.

Brick red color. Aromas and flavors of paprika, pickled plums, blackberry jam, and creme anglaise with a slightly chewy, vibrant, dry medium-to-full body and a warming, amusing, medium-length finish evoking notes of graphite and coffee bean with moderate oak flavor. A firm, juicy red blend with a dry and table friendly style; peppery and pairable.

Deep purple color. Aromas and flavors of bay leaf, cured meats, clove, and black tea with a lightly tannic, vibrant, dry medium-full body and a warming, captivating, medium-length finish that shows accents of baked plums and tobacco. A chewy, pairable red for the table.

Black garnet color. Aromas and flavors of licorice, dried berries, and marasca cherries with a tannic, crisp, dry full body and a peppery, medium-length finish. A bold, chewy red for rich pairings.

Deep purple color. Aromas of tobacco, graphite, and plum skins with a slightly chewy, vibrant, dry medium-full body and an interesting, medium-long juicy cherry, cedar, and peppercorns finish with moderate oak flavor. A firm, dry Bordeaux Varietal Red for steak

Bright pink coral color. Aromas and flavors of dried, smoked cherries, melon, pressed flowers, and honey with a supple, crisp, dry light body and a silky, medium finish with no oak flavor. An easy-drinking Rosé for the table and beyond.

Black violet color. Aromas of wild blueberries, shortcake with clotted cream, and oregano with a tannic, vibrant, dryish full body and a graceful, refreshing, medium-length ripe tomatoes, green bell peppers, and peppercorns finish with a suggestion of oak flavor. A dense, earthy red for rich and rustic pairings.