Best Cellar Selections For Fortified Wine

217586
Peachy Canyon
NV Port Zinfandel
Dusty brown brick red color. Aromas and flavors of buttery praline and toffee, honeyed berries and citrus, and suede with a satiny, tangy, moderately sweet medium-to-full body and a warming, interesting, medium-length spiced cherries and apricots, honeyed golden raisins, sweet and peppery spices, and nuts finish with well-integrated, crunchy tannins and light oak. A superb, complex domestic port-style wine with long waves of rich berry, spice and honey flavors and an enticing layer of ice wine like stone fruits.
Date Tasted: in our Chicago tasting lab
217713
St. Clair Winery
NV Kiva New Mexico
Medium dark amber copper color. Fruity, spicy, attractive aromas and flavors of orange marmalade and spice cake, orange brandy liqueur, and honeyed dried apricot with a round, tangy, moderately sweet medium-to-full body and a warming, distinctive, long spiced apples and peaches, white toffee, and vanilla cream finish with fine, dusty tannins and light oak. A superb orange flavored fortified wine of the highest order; make sure to try in cocktails too.
Date Tasted: in our Chicago tasting lab
220385
Coyote Moon Vineyards
2013 Perpetua Port-Style New York State
Dark black garnet color. Fruity aroma of table grapes with a lightly tannic, lively, sweet medium-to-full body and a hot, medium-long raisin and chocolate, spice cake, leather and mint, and sweet pea blossom finish with well-integrated tannins. A distinctive port that makes exceptional use of the Marquette grape.
Date Tasted: in our Chicago tasting lab