Full Review

Basalt Cellars

Basalt Cellars
2018 Rick’s Red Blend, Lewis Clark Valley

Pair this wine with:
Beef Cheese Pasta Pork

Category: GSM Blend Red

Date Tasted:
Country: USA
Alcohol: 13.6%
87 Points
Silver Medal
Highly Recommended
$38

Basalt Cellars
2018 Rick’s Red Blend, Lewis Clark Valley

Pair this wine with:
Beef Cheese Pasta Pork

Category: GSM Blend Red

Date Tasted:
Country: USA
Alcohol: 13.6%
Dusty ruby color. Aromas of huckleberry, ripe fig, spice cake, and cedar with a slightly chewy, vibrant, dry-yet-fruity medium body and a warming, captivating, medium-length agave nectar and marzipan finish with moderate oak flavor. A unique GSM with classic notes of the Northwest combined with an distinctive earthy nuance.

Tasting Info

Wine Glass Style: Fruity, Oaky & Funky
Aroma Aroma: huckleberry, ripe fig, spice cake, and cedar
Taste Flavor: agave nectar and marzipan
Sweetness Sweetness: Dry-yet-Fruity
Enjoy Enjoy: Now with food
Recipes Pairing: Reuben Sandwich, Meat Loaf, Lasagna
Bottom Line Bottom Line: An interesting GSM with classic notes of the Northwest combined with an distinctive earthy nuance.

The Producer

Basalt Cellars

The Producer
906 Port Dr
Clarkston, WA 99403
USA
1 509-758-6442

GSM Blend Red

Wine Glass Zinfandel.jpg
Serve in a Zinfandel Wine Glass
A GSM Red Blend is composed of the grapes Grenache, Syrah, and Mourvedre (hence the G, S, and M) that define the style of Cotes du Rhone wine. This blend typically exhibits ripe, bright fruit and an herbaciousness that showcases the varietals, and is one of the top wine blends of the world.