Gold color. Aromas and flavors of ginger spiced cider, juniper, leather, and cloves with a dry-yet-fruity medium-to-full body and a smooth, nuanced, long finish with notes of hazelnut pear tart, yuzu, banana cream pie, and rich tack room. With so much flavor and balance, just adding some ice turns this into an alluring cocktail — or try with a touch of honey syrup and orange bitters for a bright take on an Old Fashioned.