Garnet color. Aromas and flavors of dark berry compote, dried meats, olives, and carob with a bright, fruity fat body and a captivating, medium-long finish with accents of blackberry pie a la mode, spicy praline, touch of cedar and earth, and green peppercorn. A warm and comforting Napa red blend led by Cabernet Sauvignon and balanced by some earthy and savory Cabernet Franc; this will be great with roasted and braised meats.