Light gold color. Aromas of freshly peeled lemons and oranges, pineapple, coconut cream, sultanas, candied nuts, toasted brioche, and honey with a satiny, vibrant, finely carbonated, dry-yet-fruity medium-to-full body and a smooth, charming, medium-long apricot chutney, caramel on shortbread, and minerals finish with a suggestion of oak flavor. A rich, fuller-bodied Champagne packed with spot-on flavors.