Full Review

Domaine Dubost Jean-Paul

Domaine Dubost Jean-Paul
2019 Gamay, Beaujolais-Villages

Pair this wine with:
Beef Pork

Category: Red Beaujolais

Date Tasted:
Country: France
Alcohol: 13%
92 Points
Gold Medal
Exceptional
$19
Best Buy

Domaine Dubost Jean-Paul
2019 Gamay, Beaujolais-Villages

Pair this wine with:
Beef Pork

Category: Red Beaujolais

Date Tasted:
Country: France
Alcohol: 13%
Violet color. Jammy, inviting aromas and flavors of ripe berries, banana pastry, toffee, and kiwi relish with a satiny, vibrant, fruity medium body and a graceful, interesting, medium-long finish with a suggestion of oak flavor. A lipsmacking, wholly satisfying Beaujolais-Villages that won’t let you down.

Tasting Info

Wine Glass Style: Fruity & Juicy & Smooth
Aroma Aroma: ripe berries, banana pastry, toffee, and kiwi relish
Taste Flavor: ripe berries, banana pastry, toffee, and kiwi relish
Sweetness Sweetness: Fruity
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Ribs, Beef Teriyaki, Steak Fajitas
Bottom Line Bottom Line: A lipsmacking, wholly satisfying Beaujolais-Villages that won't let you down.

The Producer

SARL DOMAINE DUBOST

The Producer

Red Beaujolais

Wine Glass Burgundy.jpg
Serve in a Burgundy Wine Glass
Beaujolais is a red Burgundy wine made exclusively from the Gamay grape. Bright crimson/purple, Beaujolais has a zesty fruity character (red plums, currant, cranberry), healthy acidity and light tannins.

While a simple Beaujolais-Villages is meant for early consumption, cru Beaujolais - made from grapes grown in a single village - can age longer. The most age worthy of these is Moulin-a-Vent; this wine more closely resembles a Burgundy made from Pinot Noir in its weight and complexity and can easily age for a decade.

Lighter Beaujolais can be served slightly chilled, as the tannins are so light. Serve with seafood salads and simple chicken preparations.