About Blended Scotch

About Blended Scotch
Blended Scotch whiskies require a mix of dozens of different malt whiskies to be combined with grain whisky in order to create the desired blend. The individual percentages of each malt whisky may be small, but each contributes its unique character to the blend. A blender will thus need to buy or produce a large amount of different malt whiskies in order to maintain the consistency of the blend. Thus, for a malt whisky distillery, the single malt may get all of the glory, but the blends ultimately pay the bills.

Top Picks for Blended Scotch

Duncan Taylor 30 Year Old Blended Scotch Whisky
93 points
$249
Smells and tastes of a well crafted blend of barrels, and the best type of slight rancio age.
Black Bull 12 Year Old Blended Scotch Whisky
93 points
$55
A rich, nutty, sherried blended Scotch Whisky that will appeal to Single Malt drinkers.
Fior Blended Scotch Whisky
93 points
$39
An excellent all-around blended Scotch for sipping and cocktail applications.
Coachbuilt Blended Scotch Whisky
91 points
$59
A nicely balanced smoky blended Scotch Whisky with a creamy center.
Isle Of Skye 21 Year Old Blended Scotch Whisky
90 points
$84
Subtle but delicately nuanced pleasure for sipping neat as the intricacies could be easily lost or overwhelmed if mixed.
Isle Of Skye 18 Year Old Blended Scotch Whisky
89 points
$57
Sumptuous honeyed apricot and salted, roasted nuts prance on the nose and linger on the palate.
Black Bull Kyloe Blended Scotch Whisky
89 points
$30
A solid, high octane blended Scotch that will stand out in cocktails.
Murray McDavid Half N Half 11 Year Aged Blended Scotch Whisky
89 points
$70
A youthful and salty blended Scotch; grab a bucket of oysters to eat while grilling some salmon.
Duncan Taylor 12 Year Old Blended Scotch Whisky
88 points
$24
Delicate yet with layers of complexity and enough power to be enjoyed on its own; should play well in cocktails and in particular would like to try with some coconut water.
Wolfie’s Blended Scotch Whisky
88 points
$44
Rich dried red fruits and nuts on the nose and palate mixed with baking spices.