Full Review

Three Hearts

Three Hearts
2021 Fizzy Rosé, Mendoza

Pair this wine with:
Chicken

Category: Other Sparkling

Date Tasted:
Country: Argentina
Alcohol: 12.8% RS: .2%
85 Points
Silver Medal
Highly Recommended
$18

Three Hearts
2021 Fizzy Rosé, Mendoza

Pair this wine with:
Chicken

Category: Other Sparkling

Date Tasted:
Country: Argentina
Alcohol: 12.8% RS: .2%
Light salmon orange color. Aromas and flavors of peach, raspberry and green strawberries, dried flowers, and red apple with a supple, lively, spritzy, dryish medium body and a tingling, charming, medium-long finish with accents of peach, under ripe strawberry, soapy trampled lilies, and grapefruit. Light and crisp, zesty and highly floral, showing light red fruits and a tickle of sparkling.

Tasting Info

Wine Glass Style: Rich & Full
Aroma Aroma: peach, raspberry and green strawberries, dried flowers, and red apple
Taste Flavor: Same as aromas with accents of peach, under ripe strawberry, soapy trampled lilies, and grapefruit
Sweetness Sweetness: Dryish
Enjoy Enjoy: Now with food
Recipes Pairing: Oven Fried Chicken, Chicken Kebobs, Cobb Salad
Bottom Line Bottom Line: Light and crisp, zesty and highly floral, showing light red fruits and a tickle of sparkling.

The Producer

Traveling Vineyard

The Producer
127 High Street
Ipswich, MA 01938
USA
1 707-234-4747

Their Portfolio

Other Sparkling

Wine Glass Champagne.jpg
Serve in a Champagne Flute
Sparkling wine covers many countries, grape types and quality levels. What all of these wines have in common are bubbles.

How the bubbles get there define the type and quality of the sparkling wine. The most famous sparkling wine of course is Champagne, from the eponymous region in France. These are made by what is known as the Champagne or "classic" method, where the secondary fermentation that produces the sparkle is done in an individual bottle. Other sparkling wines that use this method include Franciacorta and Alta Langa in Italy as well as Cava from Spain.

Other sparkling wines are made when the bubbles (or carbonation) is created in large tanks. While there are many inexpensive, simple sparkling wines made in this method, there are some excellent examples, most notably Prosecco.

Sparkling wines in many cases are meant to be drunk upon release, although the best examples of Champagne can age well for more than a decade. As sparkling wine is celebratory in nature, it is often used for toasting a special event, such as an anniversary or birthday. Yet the finest dry sparking wines work beautifully with a huge array of foods. These wines are arguably the finest food wines in the world.