Full Review

St. Clair Winery

St. Clair Winery
2018 Malvasia Bianca, New Mexico

Pair this wine with:
Chicken Fish Shellfish

Category: Malvasia

Date Tasted:
Country: USA
Alcohol: 11%
89 Points
Silver Medal
Highly Recommended
$14
Best Buy

St. Clair Winery
2018 Malvasia Bianca, New Mexico

Pair this wine with:
Chicken Fish Shellfish

Category: Malvasia

Date Tasted:
Country: USA
Alcohol: 11%
Straw green color. Fruity, floral aromas and flavors of white flowers, acacia honey comb, ripe peach, and tangerine marmalade with a satiny, crisp, fruity sweet light body and a smooth, medium-length finish that exhibits notes of golden raisins in honey with no oak flavor. A fruity-sweet Malvasia that will appeal to Muscat fans.

Tasting Info

Wine Glass Style: Fruity
Aroma Aroma: white flowers, acacia honey comb, ripe peach, and tangerine marmalade
Taste Flavor: Same as aromas with notes of golden raisins in honey
Sweetness Sweetness: Fruity Sweet
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Chicken Kebobs, Ceviche, Jambalaya
Bottom Line Bottom Line: A fruity-sweet Mavasia that will appeal to Muscat fans.

The Producer

Lescombes Family Vineyards

The Producer
1325 de Baca Rd SE
Deming, NM 88030
USA
1 505-546-9324

Their Portfolio

90 Aldi NV Orange Mimosa, American 8% (USA) $9.99.
87 Aldi NV Pineapple Mimosa, American 8% (USA) $9.99.
85 Blue Teal NV Rio Rojo, New Mexico 12% (USA) $10.00.
86 Blue Teal NV Riesling, New Mexico 11% (USA) $10.00.
BR Blue Teal NV Red Moscato, New Mexico 11% (USA) $8.00. - Bronze Medal
BR DH Lescombes 2018 Heritage Series, Pinot Noir, New Mexico 12.5% (USA) $20.00. - Bronze Medal
87 DH Lescombes 2018 Heritage Series, Pinot Gris, New Mexico 12% (USA) $15.00.
90 DH Lescombes NV Ratafia, New Mexico 13% (USA) $28.00.
85 DH Lescombes 2018 Signature Series 631 Canyon Five, New Mexico 12% (USA) $15.00.
BR DH Lescombes 2015 Limited Release, Cabernet Franc, New Mexico 15% (USA) $36.00. - Bronze Medal
85 DH Lescombes 2019 Heritage Series Rosé, New Mexico 12% (USA) $15.00.
85 DH Lescombes 2018 631, Chenin Blanc, New Mexico 12% (USA) $15.00.
BR DH Lescombes 2018 631 Cab-Sangio, New Mexico 13% (USA) $15.00. - Bronze Medal
BR St. Clair Winery NV Special Reserve Imperial Kir, New Mexico 11.5% (USA) $15.00. - Bronze Medal
87 St. Clair Winery 2018 Pinot Grigio, New Mexico 11% (USA) $15.00.
88 St. Clair Winery NV Port, New Mexico 19% (USA) $28.00.
90 St. Clair Winery NV Special Reserve Kiva, New Mexico 19% (USA) $28.00.
BR St. Clair Winery 2018 Mimbres Pink, New Mexico 11% (USA) $12.00. - Bronze Medal
BR St. Clair Winery 2018 Mimbres White, New Mexico 11% (USA) $12.00. - Bronze Medal
89 St. Clair Winery 2018 Malvasia Bianca, New Mexico 11% (USA) $14.00.
88 St. Clair Winery 2017 Nativo, New Mexico 11% (USA) $15.00.
86 St. Clair Winery 2019 Mimbres Red, New Mexico 11% (USA) $12.00.
88 St. Clair Winery 2018 Bellissimo Sparkling Sweet Wine, New Mexico 12% (USA) $15.00.
87 St. Clair Winery 2018 Chardonnay, New Mexico 12.5% (USA) $14.00.
BR St. Clair Winery 2017 Special Reserve, Chenin Blanc, New Mexico 12% (USA) $15.00. - Bronze Medal
88 St. Clair Winery 2018 Cabernet Sauvignon, New Mexico 14% (USA) $15.00.
BR St. Clair Winery 2018 Cab-Zin, New Mexico 13% (USA) $15.00. - Bronze Medal

Malvasia

Wine Glass White.jpg
Serve in a White Wine Glass
Malvasia is produced in several countries, but most notably in Italy, where it is most commonly a dry white; there are a few sweeter versions also produced. Malvasia is an aromatic white, with exotic perfumes of peach, apricot and mango; there is very good acidity and the wines are quite delicious. Some of the best examples of Malvasia are from the Friuli region of northern Italy.

In Sicily, there are sweeter versions known as Malvasia delle Lipari, from a small group of islands just north of Sicily. These are sensual dessert wines with apricot and honeyed perfumes, good acidity and moderate sweetness, often with a delicate nuttiness in the finish.

There are also fine examples of Malvasia produced in Spain, Portugal (the famed Madeira wines are made with Malvasia) and the United States.

Consume the dry versions relatively young with sushi or fusion cuisine, while the desert versions can age for a decade or more and are meat to be enjoyed with pastries, such as almond torte.