Full Review

Salem Oak Vineyards

Salem Oak Vineyards
NV Jessica Rose, Vidal Blanc, New Jersey

Pair this wine with:
Chicken Pasta Vegetables

Category: Vidal Blanc

Date Tasted:
Country: USA
Alcohol: 13%
Bronze Medal
Recommended
$18

Salem Oak Vineyards
NV Jessica Rose, Vidal Blanc, New Jersey

Pair this wine with:
Chicken Pasta Vegetables

Category: Vidal Blanc

Date Tasted:
Country: USA
Alcohol: 13%
Straw color. Aromas and flavors of citronella, fruit cup, white grape, tarragon, and herbal tea with a supple, crisp, dryish medium body and a graceful, buoyant finish that presents suggestions of fruit cake with no oak flavor. A wild, fruity and rustic Vidal Blanc.

Tasting Info

Wine Glass Style: Crisp & Lively, Fruity, Juicy & Smooth & Non-Oaky
Aroma Aroma: citronella, fruit cup, white grape, tarragon, and herbal tea
Taste Flavor: Same as aromas with suggestions of fruit cake
Sweetness Sweetness: Dryish
Enjoy Enjoy: Now with food
Recipes Pairing: Peach Salsa & Chips, Pad Thai Chicken, Chicken Fajitas
Bottom Line Bottom Line: A wild, fruity and rustic Vidal Blanc.

The Producer

Salem Oak Vineyards

The Producer
62 N Railroad Ave
Pedricktown, NJ 08067
USA
1 856-889-2121

Vidal Blanc

Wine Glass White.jpg
Serve in a White Wine Glass
Vidal Blanc is a French hybrid grape found in New York State and Canada. Developed in the 1930s, it is ideal in these territories, as the vine can withstand hash winters. Its most famous use is as an ice wine, produced in Ontario.