Full Review

Reynolds Family Winery

Reynolds Family Winery
2018 Merlot, Napa Valley

Pair this wine with:
Beef Cheese Pasta Pork

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 14.5%
94 Points
Gold Medal
Exceptional
$80
Cellar Selection

Reynolds Family Winery
2018 Merlot, Napa Valley

Pair this wine with:
Beef Cheese Pasta Pork

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 14.5%
Black ruby color. Aromas and flavors of sweet tobacco, figs, raspberry jam, black olives, and toasted almonds with a slightly chewy, vibrant, dry-yet-fruity medium-full body and a warming, complex, long finish displaying notes of leather and pie crusts with well-integrated, chewy tannins and moderate oak flavor. A spot-on Napa Merlot that won’t let you down.

Tasting Info

Wine Glass Style: Fruity, Juicy & Smooth, Oaky, Rich & Full & Spicy & Complex
Aroma Aroma: sweet tobacco, figs, raspberry jam, black olives, and toasted almonds
Taste Flavor: Same as aromas with notes of leather and pie crusts
Sweetness Sweetness: Dry-yet-Fruity
Enjoy Enjoy: Now-3 years with food and on its own
Recipes Pairing: Baked Ham, Meat Loaf, Lasagna
Bottom Line Bottom Line: A spot-on Napa Merlot that won't let you down.

The Producer

Reynolds Family Winery

The Producer
3266 Silverado Trl
Napa, CA 94558
USA
1 707-258-2558

Merlot

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Merlot is a red variety that is loved by consumers, yet often shunned by certain wine gurus and critics, as they perceive these wines as “little sisters” to the more powerful Cabernet Sauvignon. Yet on its own, the best examples of Merlot are multi-layered, complex wines that are among the finest in the world.

Merlot has many similar flavors to Cabernet Sauvignon, especially with its cherry and plum fruit, but is has fewer, less sharp tannins than Cabernet Sauvignon. Many producers whether in Bordeaux, America, Chile or elsewhere, often blend small percentages of Merlot into Cabernet Sauvignon to lessen the tannic bitterness of the latter.

A few districts in France’s Bordeaux region, namely Pomerol, are home to the greatest examples of Merlot. Chateau Petrus is the world’s most famous example of Merlot, a powerful wine that ages beautifully for 30 or 40 years in the best vintages. There are also celebrated examples from American, especially in Washington’s Walla Walla valley as well as in Napa Valley in California. Merlot is also very successful in Chile, New Zealand and even in certain part of Italy.

Merlot pairs best with foods such as lamb or veal, but it also sought out by consumers to accompany steaks and roast when they want a rounder, more elegant red wine.