Full Review

Jaraman

Jaraman
2020 Cabernet Sauvignon, Clare Valley/Coonawarra

Pair this wine with:
Beef Vegetables

Category: Cabernet Sauvignon

Date Tasted:
Country: Australia
Alcohol: 14.5%
89 Points
Silver Medal
Highly Recommended
$24

Jaraman
2020 Cabernet Sauvignon, Clare Valley/Coonawarra

Pair this wine with:
Beef Vegetables

Category: Cabernet Sauvignon

Date Tasted:
Country: Australia
Alcohol: 14.5%
Violet color. Aromas of coconut on fudge, cherries, and red grapefruit with a medium-to-full body and a medium-to-long cherry pomegranate juice, cedar, and mint finish. Fruity and savory, this will be a hit at your next cookout.

Tasting Info

Wine Glass Style: Rich & Full
Aroma Aroma: coconut on fudge, cherries, and red grapefruit
Taste Flavor: cherry pomegranate juice, cedar, and mint
Sweetness Sweetness: Fruity
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Pot Roast, Steak & Potatoes, Beef Stew
Bottom Line Bottom Line: Fruity and savory, this will be a hit at your next cookout.

The Producer

Wakefield Taylors Wines

The Producer
89A Winery Road
Auburn, South Australia 5451
Australia
61 08-8849 1111

Cabernet Sauvignon

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Cabernet Sauvignon is a variety that is the source of some of the world’s most celebrated and longest-lived reds. Grown in many countries, it is most famous in Bordeaux, where it is the principal grape in red Bordeaux as well as in California – especially Napa Valley- where it is labeled by its varietal name.

Cabernet Sauvignon has aromas and flavors of black currant, cassis, black cherry and sometimes plum (in warmer regions or vintages). Quite rich on the palate, the variety is very tannic, giving its wines a bitter edge in their youth, but also providing the wines with great aging potential, with top flight examples drinking well for as long as four or five decades. Given their richness and flavor profile, wines made from Cabernet Sauvignon need to be paired with rich red meats, such as steaks and roasts as well as game.

Besides France and California, other countries with warm growing regions also excel with Cabernet Sauvignon. These include the Maipo and Colchagua Valleys in Chile as well as the Bolgheri district, situated on the coast of Tuscany.