Full Review

Bogle

Bogle
2018 Rosé, California

Pair this wine with:
Fish Pork Turkey

Category: Rose

Date Tasted:
Country: USA
Alcohol: 13% RS: <1%
Bronze Medal
Recommended
$13

Bogle
2018 Rosé, California

Pair this wine with:
Fish Pork Turkey

Category: Rose

Date Tasted:
Country: USA
Alcohol: 13% RS: <1%
Pink color. Aromas of orange candies and lemonade with a lean, soft, dryish light body and a graceful, brief strawberry finish. A juicy and easy-drinking rose.

Tasting Info

Wine Glass Style: Juicy & Smooth
Aroma Aroma: orange candies and lemonade
Taste Flavor: strawberry
Sweetness Sweetness: Dryish
Enjoy Enjoy: Now
Recipes Pairing: Baked Ham, Turkey, Grilled Salmon
Bottom Line Bottom Line: A juicy and easy-drinking rose.

The Producer

Bogle Vineyards, Inc.

The Producer
37783 County Rd 144
Clarksburg, CA 95612
USA
1 916-744-1139

Rose

Wine Glass Rose.jpg
Serve in a Rosé Wine Glass
Rosé refers to a wine made when red grapes are given slight skin contact to produce a blush, light copper, salmon or pink color. Rosés range from bone-dry to medium- sweet and are made in most major wine producing countries. Among the most famous examples are Tavel from France’s Rhone Valley, numerous offerings from Provence in southern France as well as several excellent versions from Puglia in southern Italy.

Often thought of as a summer wine – in this case, a substitute for red wine when the weather is hot – they can be enjoyed year round. The drier versions, of course, are meat for food pairings; recommended matches include chicken salad, vegetables and seafood such as tuna or salmon (especially with a rich rosé made from Cabernet Sauvignon or Pinot Noir).