Medium yellow straw color. Aromas of sun baked stone, lemon zest, caramel, green apple, kouign amann pastry, fresh cream, and marzipan with a lean, lively, bubbly, dry medium-to-full body and a seamless, distinctive, long limestone, brioche toast, marmalade, lemon juice, pith, and white pepper finish with no oak flavor. A bright, sophisticated Cremant for toasts, oysters, or both.