Full Review

90+ Cellars

90+ Cellars
NV Prosecco DOC

Pair this wine with:
Chicken Vegetables

Category: Other Sparkling

Date Tasted:
Country: Italy
Alcohol: 11% RS: <1%
Organically Grown Grapes
89 Points
Silver Medal
Highly Recommended
$14.99
Best Buy

90+ Cellars
NV Prosecco DOC

Pair this wine with:
Chicken Vegetables

Category: Other Sparkling

Date Tasted:
Country: Italy
Alcohol: 11% RS: <1%
Emerald straw color. Attractive aromas of dried pineapple, light honey, and shortcake with a satiny, vibrant, fizzy, dry-yet-fruity light body and a smooth, engaging, medium-length white peach, lemon spritz, and sweet ginger finish with no oak flavor. A bright and cheerful prosecco with a charming personality.

Tasting Info

Wine Glass Style: Crisp & Lively, Fruity & Juicy & Smooth
Aroma Aroma: dried pineapple, light honey, and shortcake
Taste Flavor: white peach, lemon spritz, and sweet ginger
Sweetness Sweetness: Dry-yet-Fruity
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Peach Salsa & Chips, Chicken Kebobs, Cobb Salad
Bottom Line Bottom Line: A bright and cheerful prosecco with a charming personality.

The Producer

90+ Cellars - Latitude Beverage Co.

The Producer
20 Guest Street, Suite 105
Brighton, MA 02135
USA
1 857-576-6035

Other Sparkling

Wine Glass Champagne.jpg
Serve in a Champagne Flute
Sparkling wine covers many countries, grape types and quality levels. What all of these wines have in common are bubbles.

How the bubbles get there define the type and quality of the sparkling wine. The most famous sparkling wine of course is Champagne, from the eponymous region in France. These are made by what is known as the Champagne or "classic" method, where the secondary fermentation that produces the sparkle is done in an individual bottle. Other sparkling wines that use this method include Franciacorta and Alta Langa in Italy as well as Cava from Spain.

Other sparkling wines are made when the bubbles (or carbonation) is created in large tanks. While there are many inexpensive, simple sparkling wines made in this method, there are some excellent examples, most notably Prosecco.

Sparkling wines in many cases are meant to be drunk upon release, although the best examples of Champagne can age well for more than a decade. As sparkling wine is celebratory in nature, it is often used for toasting a special event, such as an anniversary or birthday. Yet the finest dry sparking wines work beautifully with a huge array of foods. These wines are arguably the finest food wines in the world.