Cellar Selections

Beer Groups
  • Continental Ales

About Cellar Selections

Cellar Selection is a designation for wines or beers that our tasting panels feel will improve with proper aging in climate-controlled conditions, like a wine cellar or basement. 

For beers, the Cellar Selection is given for bottle-conditioned beers whose high complexity and maltiness will integrate and mellow with six-months-to-two-years of cellaring in a refrigerator or cool basement. In particular, many imperial or “extreme beers” with highly elevated hop and malt levels can round out nicely with exaggerated hoppiness receding into a more balanced, savorable flavor profile.                                                                                                

For more about cellaring beers, please see our page on the perishability of beer:



For a more comprehensive list, or broader search options, please Visit Our Beer Search Page.

Best Cellar Selections For Continental Ales

Brouwerij Lindemans Cuvée René Oude Kriek
97 points
Cloudy red oak color. Funky, fruity, jammy, phenolic, sour aromas of cherry pits, plastic/bandaid, black tea, and cinnamon with a slightly chewy, tart, frothy, sweet-and-sour medium body and a smooth, interesting, medium-long fresh dark red cherries, raw almonds, candied orange peel, and lime zest finish. A classic Kriek-style beer, with fresh cherry and almond notes sure to create many a lambic fan.