Full Review

Plagido’s Winery

Plagido’s Winery
2017 Rosé, Outer Coastal Plain

Pair this wine with:
Cheese Fish Turkey

Category: Rose

Date Tasted:
Country: USA
Alcohol: 12%
85 Points
Silver Medal
Highly Recommended
$14.99

Plagido’s Winery
2017 Rosé, Outer Coastal Plain

Pair this wine with:
Cheese Fish Turkey

Category: Rose

Date Tasted:
Country: USA
Alcohol: 12%
Bright Siam color. Interesting aromas and flavors of packaged grape jelly, dill, huckleberry, cotton candy, roasted chicory, and wildflowers with a satiny, lively, dry medium body and a smooth, medium-length finish with no oak. A brambly, dry and refreshing hybrid rose.

Tasting Info

Wine Glass Style: Crisp & Lively & Juicy & Smooth
Aroma Aroma: packaged grape jelly, dill, huckleberry, cotton candy, roasted chicory, and wildflowers
Taste Flavor: packaged grape jelly, dill, huckleberry, cotton candy, roasted chicory, and wildflowers
Sweetness Sweetness: Dry
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Fromage Blanc, Turkey, Grilled Salmon
Bottom Line Bottom Line: A brambly, dry and refreshing hybrid rose.

The Producer

Plagido's Winery

The Producer
570 N 1st Rd
Hammonton, NJ 08037
USA
1 609-567-4633

Rose

Wine Glass Rose.jpg
Serve in a Rosé Wine Glass
Rosé refers to a wine made when red grapes are given slight skin contact to produce a blush, light copper, salmon or pink color. Rosés range from bone-dry to medium- sweet and are made in most major wine producing countries. Among the most famous examples are Tavel from France’s Rhone Valley, numerous offerings from Provence in southern France as well as several excellent versions from Puglia in southern Italy.

Often thought of as a summer wine – in this case, a substitute for red wine when the weather is hot – they can be enjoyed year round. The drier versions, of course, are meat for food pairings; recommended matches include chicken salad, vegetables and seafood such as tuna or salmon (especially with a rich rosé made from Cabernet Sauvignon or Pinot Noir).