Full Review
Landshut 2011 Sweet Red, Rheinhessen

2011 Sweet Red, Rheinhessen

Pair this wine with:

Category: Dessert Wine

Date Tasted: 4/30/2012
Country: Germany
Alcohol: 9%
88 Points
Silver Medal
Highly Recommended
Best Buy
Violet color. Aromas and flavors of red grape and berry pie with a supple fruity sweet medium body and a zippy, praline accented finish. A great choice for bbq.
Tasting Info
WINE Glass Style: Rich & Full
Aroma Aroma: red grape and berry pie
Taste Flavor: zippy, praline
Sweetness Sweetness: Fruity
Enjoy Enjoy: Enjoy on its own
Pairing Pairing: Strawberry Shortcake, Creme Brulee, Mixed Berries
Bottom Line Bottom Line: A great choice for bbq.
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Dessert Wine
Wine Glass Dessert.jpg
Serve in a Copita

A dessert wine is just that, a wine made strictly to pair with desserts at the end of a meal. Dessert wines are sweet wines; while many are naturally sweet, some are sweetned through the addition of grape must.

Famous dessert wines include Sauternes from France’s Bordeaux region, Rutherglen Muscat from Australia and vendages tardives (“late picked”) from France’s Alsace region. Germany also produces many famous dessert wines, ranging from Spatlese to Eiswein (made from frozen grapes).

Dessert wines from Italy include Vin Santo, Recioto di Soave and Recioto di Valpolicella. While some dessert wines have alcohol in the 12-14% range, others such as Moscato d’Asti from Piedmont in northern Italy are very low in alcohol (5.5%).

Dessert wines can accompany certain specific foods, especially cakes, almond tortes and fruit tarts; however, Sauternes and foie gras is a classic pairing.

While some lighter dessert wines such as Moscato d’Asti or Brachetto d’Acqui are meant for consumption upon release, others such as Sauternes or Auslese from Germany can age for decades, thanks to their high natural sugar concentration.