Full Review

Chateau Moulinat

Chateau Moulinat
2015 Bordeaux Rouge

Pair this wine with:
Beef Vegetables

Category: Bordeaux Other Red

Date Tasted:
Country: France
Alcohol: 13%
88 Points
Silver Medal
Highly Recommended
$10.99
Best Buy
Cellar Selection

Chateau Moulinat
2015 Bordeaux Rouge

Pair this wine with:
Beef Vegetables

Category: Bordeaux Other Red

Date Tasted:
Country: France
Alcohol: 13%
Medium dark garnet color. Aromas of strawberry, cherry, espresso, and tobacco with a medium-to-full body and an interesting, medium-length , blackberry, baking spice, and burnt sugar finish with well-integrated tannins and light oak flavor. A rich and delicious wine.

Tasting Info

Wine Glass Style: Juicy & Smooth, Savory & Rich & Full
Aroma Aroma: strawberry, cherry, espresso, and tobacco
Taste Flavor: , blackberry, baking spice, and burnt sugar
Sweetness Sweetness: Dryish
Enjoy Enjoy: Now-3 years with food
Recipes Pairing: Tea Smoked Duck, Steak & Potatoes, Beef Stew
Bottom Line Bottom Line: A rich and delicious wine.

The Producer

Terre de Vignerons

The Producer
17/19 Route des Vignerons
Landerrouat, 33790
France
33 -556613373

Bordeaux Other Red

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Bordeaux reds are made from as many as five red varieties: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec (although this last variety is rarely used in Bordeaux these days). While the classified chateaux form the Haut-Medoc are the most famous - and expensive - red wines from Bordeaux, there are several others produced in the region. Cru Bourgeois are excellent wines that are not as celebrated as the top wines of the region, but are fine values and are wines that can drink well for up to a decade.

Another red Bordeaux that is a notable value is Entre-Deux-Mers; wines from this district account for much of the basic Bordeaux reds that are produced today. Other reds from Bordeaux include those labeled as Blaye, Cotes-de-Bourg and Fronsac.