Full Review

Chaddsford

Chaddsford
2015 Artisan Series, Traminette, Finger Lakes

Pair this wine with:
Cheese Fish Shellfish Vegetables

Category: Traminette

Date Tasted:
Country: USA
Alcohol: 12.5% RS: 1%
80 Points
Bronze Medal
Recommended
$20

Chaddsford
2015 Artisan Series, Traminette, Finger Lakes

Pair this wine with:
Cheese Fish Shellfish Vegetables

Category: Traminette

Date Tasted:
Country: USA
Alcohol: 12.5% RS: 1%
Bright gold color. Aromas and flavors of chicago-style hot dog relish, smoky tomato paste, pickled sport peppers, and apple butter with a satiny, crisp, dry light-to-medium body and a polished, engaging, relaxed matchstick and saline finish. A very distinctive Traminette for adventure seekers.

Tasting Info

Wine Glass Style: Fruity, Savory & Quaffable
Aroma Aroma: chicago-style hot dog relish, smoky tomato paste, pickled sport peppers, and apple butter
Taste Flavor: matchstick and saline
Sweetness Sweetness: Dry
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Asparagus Frittata, Ceviche, Jambalaya
Bottom Line Bottom Line: A very distinctive Traminette for adventure seekers.

The Producer

Chaddsford Winery

The Producer
632 Baltimore Pike
Chadds Ford, PA 19317
USA
1 610-388-6221

Traminette

Wine Glass White.jpg
Serve in a White Wine Glass
Traminette is an hybrid grape, a cross between a French-American hybrid Joannes Seyve and Gewurztraminer. The wine is produced in several states including Illinois, Virginia, Michigan and Maryland. The wines are medium-bodied with fragrant aromas of jasmine, orange blossom and lychee; they are made both dry or with a light touch of sweetness and are meant to be consumed young and fresh. There are also a few sparkling versions produced. Pair with scallops, Thai food or Asian cuisine.