Full Review

Panama-Pacific

Panama-Pacific
23 year Aged Rum

Category: Aged Rum

Date Tasted:
Country: Panama
Alcohol: 42.3%
96 Points
Platinum Medal
Superlative
$54.99

Panama-Pacific
23 year Aged Rum

Category: Aged Rum

Date Tasted:
Country: Panama
Alcohol: 42.3%
Golden amber color. Bold, spicy, creamy complex aromas of cherry cola float, spiced peaches and mangos, orange spice cake, and creme brulee with a soft, bright, off-dry medium-to-full body and a tingling, nuanced, medium-long chocolate cherry bon bons, honeyed spiced nuts, suede, and cedar finish. A seamless and delicious aged rum that is sure to satisfy.

Tasting Info

Spirits Glass Style: Complex, fruity, rich & spicy
Aroma Aroma: cherry cola float, spiced peaches and mangos, orange spice cake, and creme brulee
Taste Flavor: chocolate cherry bon bons, honeyed spiced nuts, suede, and cedar
Smoothness Smoothness: Tingling
Enjoy Enjoy: in cocktails, neat and with cigars
Cocktail Cocktails: Corn ‘n’ Oil, Manhattan, Dark & Stormy
Bottom Line Bottom Line: A seamless and delicious aged rum that is sure to satisfy.

The Importer

Haas Brothers

The Importer
1808 Wedemeyer St. #160
San Francisco, CA 94129
USA
1 415-282-8585

Their Portfolio

Aged Rum

Spirits Glass Copita Copper.jpg
Serve in a Copita
Añejo and Age-Dated Rums are aged Rums from different vintages or batches that are mixed together to insure a continuity of flavor in brands of Rum from year to year. Some aged Rums will give age statements stating the youngest Rum in the blend (e.g., 10-year-old Rum contains a blend of Rums that are at least 10 years old). A small number of French island Rums are Vintage Dated.