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Copperworks Distilling Company
American Single Malt Whiskey

Category: American Single Malt Whiskey

Date Tasted: 8/22/2018

Country: USA

Alcohol: 48%

Buy It Now

96 Points

Platinum Medal

Superlative

$59.99

2018 Best American Single Malt Whiskey

Copperworks Distilling Company
American Single Malt Whiskey

Category: American Single Malt Whiskey

Date Tasted: 8/22/2018

Country: USA

Alcohol: 48%

Bright golden amber color. Smoky aromas of sea salt, olive oil, flamed orange peel, douglas fir, singed quassia, leather, and raisins in honey with a round, vibrant, dry-yet-fruity medium-to-full body and a peppery, interesting, medium-long dried mint, lavender, rosemary, thyme, green peppercorn, and eucalyptus finish. A vividly spicy and herbal American Single Malt with world-class depth and balance; a very memorable dram.

Tasting Info

	Style:	Herbal
	Aroma:	sea salt, olive oil, flamed orange peel, Douglas fir, singed quassia, leather, and raisins in honey
	Flavor:	dried mint, lavender, rosemary, thyme, green peppercorn, and eucalyptus
	Smoothness:	Peppery
	Finish:	Normal
	Enjoy:	neat, on the rocks, with cigars and with drops of water
	Bottom Line:	A vividly spicy and herbal American Single Malt with world-class depth and balance; a very memorable dram.

The Producer

Copperworks Distilling Company

1250 Alaskan Way

Seattle, WA 98101

USA

1 206-504-7604

www.copperworksdistilling.com

Their Portfolio

85 •	Copperworks Distilling Company Northwest Washington Malt Vodka 40% (USA) $32.00.
92 •	Copperworks Distilling Company Northwest Cask Finished Gin 50% (USA) $45.00.
81 •	Copperworks Distilling Company Northwest Small Batch Gin 47% (USA) $38.95.
96 •	Copperworks Distilling Company American Single Malt Whiskey 48% (USA) $59.99.

American Single Malt Whiskey

Spirits Glass Glencairn Canadian Amber.jpg

Serve in a Glencairn Ganadian Whisky Glass

About

American Single Malt Whiskey

While rare, there are a handful of American single malt whiskeys being crafted today; they are produced entirely from malted barley. Based on the single malts from Scotland, the American versions also resemble their more famous whiskeys in their peaty, sweet wood notes. Like their counterparts from Scotland, serve after dinner in a small snifter.