Full Review

Boulder

Boulder
American Single Malt Whiskey - Peated

Category: American Single Malt Whiskey

Date Tasted:
Country: USA
Alcohol: 46%
90 Points
Gold Medal
Exceptional
$58

Boulder
American Single Malt Whiskey - Peated

Category: American Single Malt Whiskey

Date Tasted:
Country: USA
Alcohol: 46%
Dark amber color. Aromas of smoked apricot, autumn leaves, honeycomb, chocolate malt balls, and apple pie with a slightly chewy, vibrant, dryish medium-to-full body and a peppery, interesting, medium-long caramel, spiced pumpkin, and cinnamon toast finish. A lightly peated, fruity and complex single malt whiskey that is sure to please.

Tasting Info

Spirits Glass Style: Rich & Spicy
Aroma Aroma: smoked apricot, autumn leaves, honeycomb, chocolate malt balls, and apple pie
Taste Flavor: caramel, spiced pumpkin, and cinnamon toast
Smoothness Smoothness: Peppery
Finish Finish: Normal
Enjoy Enjoy: neat, on the rocks, with cigars and with drops of water
Bottom Line Bottom Line: A lightly peated, fruity and complex single malt whiskey that is sure to please.

The Producer

Vapor Distillery

The Producer
5311 Western Ave
Boulder, CO 80301
USA
1 303-995-4240

American Single Malt Whiskey

Spirits Glass Glencairn Canadian Amber.jpg
Serve in a Glencairn Ganadian Whisky Glass
A newer and still-evolving category, American Single Malt Whiskey must meet the following requirements:

Must be composed of 100% malted barley.

Must be distilled entirely at one distillery.

Must be mashed, distilled, and matured in the United States of America.

Must be matured in oak casks with capacity no larger than 700 liters.

Must be distilled to no more than 160 proof and bottled at a minimum of 80 proof.

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American Single Malt Whiskey