Full Review

Rodenbach Brewery

Rodenbach Brewery
Rodenbach Alexander

Category: Fruit Beer

Date Tasted:
Country: Belgium
Alcohol: 5.6%
97 Points
Platinum Medal
Superlative
Cellar Selection

Rodenbach Brewery
Rodenbach Alexander

Category: Fruit Beer

Date Tasted:
Country: Belgium
Alcohol: 5.6%
Dusty mahogany color. Savory, sour aromas of reduced lemon with balsamic, sour cherry kefir, and lettuce greens with pickled veggies and vinaigrette with a satiny, vibrant, finely carbonated, dry-yet-fruity medium body and a smooth, compelling, medium-long sourdough cherry toast with lemon-kiwi marmalade, marinated artichokes, nuts, and brandy barrels finish. A complex, delicious and flavor pack sour fruit beer that will rule at the table.

Tasting Info

Beer Glass Style: Smooth & Mild & Sour & Tart
Aroma Aroma: reduced lemon with balsamic, sour cherry kefir, and lettuce greens with pickled veggies and vinaigrette
Taste Flavor: sourdough cherry toast with lemon-kiwi marmalade, marinated artichokes, nuts, and brandy barrels
Bitterness Bitterness: None
Enjoy Enjoy: Enjoy with food
Recipes Pairing: BBQ Brisket, Grilled Duck Breast With Cherry Reduction, Mascarpone
Bottom Line Bottom Line: A complex, delicious and flavor pack sour fruit beer that will rule at the table.

The Importer

SFB Imports

The Importer
398 Wilton Rd W
Ridgefield, CT 06877
USA

Fruit Beer

Beer Glass Shaker Pint Amber.jpg
Serve in a Shaker Pint Glass
Fruit beers are ales or lagers to which fruit has been added in order to impart flavor or color. The degree of overall flavor and aroma will vary in these beers in relation to not only the fruit utilized, but also to when and where fruit was added during the brewing process. These beers are highly individualistic, and allow brewers great creativity in their formulations. While the more common fruits used by brewers include cherries, strawberries and blueberries, many examples of fruit beer are readily available including coconut and kiwi to name a couple. Given the variation possible in this category, there are no established standards for appearance, aroma or flavor. Instead, beers in this category are defined by pleasing combination of the beer’s elements, overall drinkability and balance of fruit and base beer flavors and aromas. Noteworthy examples of this style include: New Glarus Belgian Red Wisconsin Cherry Beer, Samuel Smiths Organic Apricot Ale, Unibroue Quelque Chose and Stevens Point Whole Hog Raspberry Saison.