About Stouts and Porters from China

About Stouts  and  Porters from China
While beer dates back more than 7000 years ago in China, it wasn't until the early 19th century that modern beer as we know it - produced with malt - was made in China. Today more beer is produced in China than any other country, which should come as no surprise, given China's size and population. Today there are more than 200 brewing companies in China, primarily turning out pale lagers. Craft beers are on the rise, with dunkel beers being a recent trend. Brewpubs have opened, but again, most of the beers served there have been traditional lagers.

Top Picks for China

Stouts and Porters

XIshanqingxue Sweet Stout
84 points
Dark walnut color. Fruity aromas of chocolate chip-studded banana bread, bubble gum, candied peach, and cracked pepper with a bright, spritzy, fruity sweet medium-to-full body and a warming, medium-length black toast and greek yogurt finish. A fruity yet heavy stout that offers an interesting mashup of flavors.