Andrew is the Director of Content and Education at the Beverage Testing Institute, moderating the majority their of wine and spirits panels. A founding board member of the Global Council of Whisky Masters, Andrew is also deeply passionate about helping promote the heritage and craftsmanship of all fine libations. He has studied at the Court of Master Sommeliers as well as completed his DipWSET and currently in pursuit of becoming an MW. A former consultant, brand ambassador, and beverage development manager with the Scotch Malt Whisky Society, Edrington Group, Pernod Ricard, and Remi-Cointreau with a focus on Whiskies and luxury goods, Andrew continues to be an independent educator and speaker throughout the industry.