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Please note: We review wine, beer, and spirits. We don’t sell it. Prices may vary significantly due to shipping fees and state taxes, and some items may be hard to find.

Recent Reviews - We haven’t seen any wine matching your search criteria in the last year. If you are the producer or marketer of this kind of wine, please consider sending in the current vintage for review. How to Submit Samples
Older Reviews - The following reviews were conducted 12 to 0.000000 months ago. Some wines may be hard to find or may no longer be available. Below are 1 through 4 of the 4 older reviews found.
94 • San V 2011 "Lukai", Maule Valley $59.99. Cellar Selection.
Garnet violet color. Mellow aromas and flavors of crayon, olive, and dried currants with a supple, dryish medium body and a tangy red berry, cedar, pickling spices, creamy mocha, and mineral accented finish. Very elegant and balanced in second growth Bordeaux style. (tasted on Feb-03-2014)
93 • Leyendas de Familia 2011 "Noche de Luna", Maule Valley $29.99.
Deep ruby black color. Rich aromas and flavors of olive, pickle, cassis, lit menthol tobacco, and chocolate with a silky, fruity-yet-dry medium-to-full body and a concentrated, tangy, toasty cedar, mocha, eucalyptus, and nut accented finish with fine tannins. Delicious and super table friendly. (tasted on Feb-03-2014)
89 • Casa Donoso 2011 "Clos Centenaire", Maule Valley $16.99.
Deep garnet color. Aromas of olive and pepper tapenade, pickle, lilac, and cassis with a supple, dry-yet-fruity medium-to-full body and a graceful, craisin, cedar and spice nuanced finish with chewy tannins. A nice steak wine. (tasted on Feb-03-2014)
89 • Las Casas de Vaquería 2009 "Herradura de Oro", Maule Valley $70. Cellar Selection.
Dark garnet black color. Deep aromas of roasted green pepper, gherkin, hemp, and spiced cassis and cherries with a supple, dry-yet-fruity medium-to-full body and and earthy, dried flower, cranberry, and pencil shavings finish with chewy tannins. Very structured and age-worthy. Will get better with time. (tasted on Feb-03-2014)
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