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Recent Reviews - We haven’t seen any wine matching your search criteria in the last year. If you are the producer or marketer of this kind of wine, please consider sending in the current vintage for review. How to Submit Samples
Older Reviews - The following reviews were conducted 12 to 0.000000 months ago. Some wines may be hard to find or may no longer be available. Below are 1 through 20 of the 25 older reviews found.
94 • Coyote Canyon Winery 2005 Estate, Syrah, Horse Heaven Hills $18.
Garnet violet color. Melted chocolate, dark rye toast, coffee, bacon, and roasted pepper aromas follow through on supple entry to a dryish medium-to-full body with savory roasted tomato, dried herb, and mineral notes. Finishes with a charred nut, blackberry, and brown apple accented fade. A delicious table wine to serve with pot roasts and steak fajitas. (tasted on Feb-03-2009)
93 • Manzoni Estate 2006 Paraiso Vineyard, Syrah, Santa Lucia Highlands $35.
Garnet purple color. Black raspberry yogurt, dusty mineral, and grilled pepper aromas follow through on a supple entry to a dry-yet-fruity medium body with fig, mocha, and cracked pepper notes. Finishes with a juicy, tangy berry, cedar, and toffee accented fade. A delicious and balanced syrah. (tasted on Feb-03-2009)
93 • H/H Estates 2006 Reserve, Syrah, Horse Heaven Hills $28.
Deep violet black color. Layered aromas of dried black cherry, spiced poached apple and fig jam follow through on a very smooth, silky entry to a dryish medium body with savory roasted tomato and spicy pomegranate compote notes. Finishes with long, sweet baking spice, white peppercorn, and apple pie accented fade. A smooth, polished wine for the table or sipping. (tasted on Feb-03-2009)
93 • Alexandria Nicole 2005 Destiny Ridge Vineyards, Syrah, Horse Heaven Hills $25.
Dark chocolate custard, nougat, and blackberry aromas follow through on a silky entry to a dry-yet-fruity medium-to-full body with touches of plum, pepper and spice. Finishes with a lovely, poised fade with supple tannins. (tasted on Feb-03-2009)
92 • Manzoni Estate 2006 Family Estate Vineyard, Syrah, Santa Lucia Highlands $35.
Warm berry compote, grilled pepper and delicate pickle aromas follow through on a supple, juicy entry to a dry-yet-fruity medium body with melted toffee and craisin notes. Finishes with an elegant, creamy berry, tomato skin, and tannin fade. Drinking beautifully now. Pair with veal piccatta or chop. (tasted on Feb-03-2009)
91 • Des Voigne Cellars 2006 "Montreux", Syrah, Red Mountain $30.
Deep garnet color Aromas of creme brulee, olive, evergreen bark, and mulberries follow through on a supple, soft entry to a dryish medium body with melted chocolate, coffee, green peppercorn, and spice notes. Finishes with a crisp caramel apple, cedar, and toasted nut fade. Nice balance and style. (tasted on Feb-04-2009)
90 • Mission Trail 2006 Syrah, Monterey County $18.
Deep garnet color with a violet rim. Aromas of white pepper, stewed berries, and onion skin follow though on a soft, supple entry to a dryish medium body with clay, cocoa, and marinated olive notes. Finishes with smooth raisin, wet cedar, and mineral accented fade. A pleasant, dry style for the table; pair with grilled pork loin. (tasted on Feb-03-2009)
90 • Mission Trail 2006 Loma Vista Vineyard, Syrah, Monterey County $22.
Deep garnet violet color. Rich aromas of chocolate covered butter cookie, waxy apple, and black cherry follow through on a very soft and silky entry to a dryish medium body with wet pencil shaving and very even berry compote flavors. Finishes with a dash of pepper dust, raisins, and spice on the gentle finish. A mellow, reserved style for the table; pair with crown roast of pork or Asian pork dishes. (tasted on Feb-03-2009)
89 • D.H. Lescombes 2007 Syrah, New Mexico $23.
Violet black color. Bright aromas of raspberry jam, creamy vanilla, and spice follow through on a lush entry to a fruity medium-to-full body with tons of ripeness and a tangy cocoa dusted citrus peel, boysenberries, cedar and apple notes on the finish. A sexy, crowd pleasing sipper or pair with bbq. (tasted on Feb-04-2009)
89 • Tulocay NV Sierra Oaks Vineyard, Syrah, El Dorado $21.
Deep garnet color. Roasted nuts and peppers with a whiff of vapor. A supple entry leads to a fruity-yet-dry medium-to-full body with tangy boysenberry, creme brulee and grilled yellow pepper notes. Finishes with a crisp, peppery, honeyed apple skin accented fade. A bit heavy on the alcohol, but very tasty. (tasted on Feb-04-2009)
88 • R&B Cellars 2006 "Saxy", Syrah, North Coast $11.99. Best Buy.
Deep garnet color. Pepper dust, toasty oak, and dried berry aromas and flavors with pencil shaving, cocoa, and spice notes on the lively, crisp finish. Fun. (tasted on Feb-04-2009)
88 • Sonoma Vineyards 2007 Syrah, Sonoma County $14.99. Best Buy.
Deep violet color. Roasted coffee and pie crust aromas follow through on a supple entry to a dryish medium-to-full body with dense layers of fruit, praline, and spice. Finishes with a tangy, lingering fade with chewy tannins. (tasted on Feb-04-2009)
88 • Trecini Cellars 2006 Ladi's Vineyards, Syrah, Sonoma County $25.
Garnet violet color. Creamy mocha fudge and blackberry pie crust aromas follow through on a supple entry to a dry-yet-fruity medium-to-full body with roasted nut, mineral, and kale notes. Finishes with a crisp, wet talc-like tannin fade. (tasted on Feb-04-2009)
88 • Concannon 2006 Reserve, Syrah, Livermore Valley $25.
Deep garnet violet color. Baked chocolate and singed nut aromas follow through on a breezy soft entry to a dryish medium body with pepper dust and chalk notes. Finishes with a tart, cranberry compote and nutskin fade. (tasted on Feb-03-2009)
88 • Richardson 2006 "Synergy", Syrah, Carneros, Sonoma.
Deep garnet violet color. Intriguing aromas of potpourri, orange marmalade, and huckleberry pie have exotic lemon grass and lime leaf accents and follow through on a crisp entry to a tangy, dry-yet-fruity medium body with honeyed orange peels and soft tannins on the zippy lavender accented finish. (tasted on Feb-04-2009)
87 • Robert Hall Winery 2006 Syrah, Paso Robles $22.
Garnet purple color. Aromas of dark roasted nuts, burnt sugar, chocolate and mud follow through on a supple, round entry to a dry-yet-fruity medium body with tangy raspberry, apricot and apple notes. Finishes with a crisp nut skin and powdery tannin fade. (tasted on Feb-04-2009)
87 • Duck Pond 2006 Syrah, Columbia Valley $12. Best Buy.
Deep violet color. Interesting aromas of fresh nougat, cocoa, beeswax and peach blossoms follow through on a smooth , zesty entry to a dryish medium-to-full body with sandalwood, olive, and graphite notes. Finishes with tangy sour cherry and dusty spice fade. (tasted on Feb-03-2009)
86 • Scott Harvey 2006 "Mountain Selection", Syrah, Amador County $20.
Deep violet color. Bath salts, pepper dust, and mulberry on the tree aromas follow through on a soft, supple entry to a dry-yet-fruity medium with cream of tartar and lead pencil notes. Finishes with a juicy, tangy powdery tannin fade. Different; try with braised meats. (tasted on Feb-04-2009)
86 • Chelsea Cellars 2005 Syrah, Columbia Valley $16.99.
Deep garnet color. Very spicy aromas of peach marmalade, black cherry and floral honey follow through on a supple entry to a fruity medium body with notes of basil and grilled pepper. Finishes with juicy, grapey smooth fade. A tasty, fruity forward sipper reminiscent in an easy drinking Australian Shiraz style. (tasted on Feb-03-2009)
86 • Drytown Cellars 2006 Syrah, Sierra Foothills $18.
Aromas of chocolate ice cream and berry pie follow through on a supple, soft entry to a fruity medium-to-full body with orange marmalade and pepper spice notes. Finishes with a tart, spicy berry coulis, warm berry liqueur, white pepper, and nut skin finish. (tasted on Feb-04-2009)
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