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Recent Reviews - The following reviews were conducted in the last year. Below are 1 through 20 of the 305 recent reviews found.
98 • Envy Wines 2011 Estate, Cabernet Sauvignon, Calistoga $53.
Deep garnet color. Aromas and flavors of olive and chocolate covered cherries and graham crackers with a supple, fruity-yet-dry medium-to-full body and a cassis sorbet, mocha cream, and super fine tannin finish. A seamless, hedonistic, world class cabernet for all occasions. (tasted on Mar-31-2014)
97 • Heitz 2009 Martha's Vineyard, Cabernet Sauvignon, Napa Valley $225. Cellar Selection.
Deep garnet color. Robust aromas of chocolate mint, eucalyptus and spicy cassis chutney with a satiny, fruity-yet-dry medium-to-full body and long, evolving cascade of sweet spices, ripe berries, menthol mint, and minerals with fine tannins. Superb flavor, structure and style make this an exquisite cabernet. (tasted on Mar-31-2014)
95 • Hunnicutt 2012 Cabernet Sauvignon, Napa Valley $50. Cellar Selection.
Violet black color. Rich aromas and flavors of mocha cream, berry pie a la mode, and toffee with a satiny, vibrant, fruity medium-to-full body and an even, long finish with shades of pistachio nougat, brown spices, cedar, and minerals with silky tannins and moderate oak. A delicious, voluptuous, and elegant cabernet that is drinking brilliantly now. (tasted on Nov-17-2014)
95 • Heibel Ranch Vineyards 2011 "GBH", Cabernet Sauvignon, Napa Valley $75.
Ruby color. Complex, attractive aromas and flavors of olive, coconut, pie crust, and chocolate rice bar with a satiny, bright, fruity medium-to-full body and a tingling, very complex finish with notes of toffee, Asian spices, nougat, and leather with silky tannins and moderate oak. A rich, elegant and seductive cabernet. (tasted on Nov-24-2014)
94 • Williamsburg Winery 2010 "Adagio", Virginia $72.
Deep garnet black color. Intricate aromas of cassis compote, singed wood, baker's chocolate, and black olives with a supple, dry-yet-fruity medium-to-full body and a plum skin, fall leaves, and dusty tannins finish. A lovely, Old World styled table wine with elegance, complexity, and class. (tasted on Jan-13-2014)
94 • Heitz 2009 Cabernet Sauvignon, Napa Valley $49.
Garnet violet color. Aromas of menthol tobacco, clay, black currant, olive, beeswax,and carob with a silky, fruity-yet-dry medium-to-full body and a long, savory roasted pepper, honey, and nut accented finish. Fantastically flavorful and balanced. (tasted on Jan-20-2014)
94 • Amizetta Vineyards 2011 "Complexity", Napa Valley $55.
Dark garnet color. Refined aromas of cassis, vanilla nuts, eucalyptus, and delicate spices with a silky, dry-yet-fruity medium-to-full body and a chocolate mint, menthol tobacco, nut, and earth nuanced finish. A delicious and elegant wine for the table. (tasted on Jul-21-2014)
94 • deLorimier 2010 Warm Springs Vineyard, Cabernet Sauvignon, Dry Creek Valley $34. Cellar Selection.
Opaque violet black color. Inviting aromas of dried berries, chocolate orange peels, dried flowers, and vanilla with a supple, dry-yet-fruity medium-to-full body and a warming, complex, long, baking spices, cedar, and earth finish with firm tannins. A bold, flavor packed cabernet. (tasted on Aug-07-2014)
94 • Ledson 2011 Cabernet Sauvignon, Howell Mountain $100. Cellar Selection.
Violet opaque color. Lively aromas of cherry, black currant, boysenberry, and vanilla with a tannic, full body and a warming, very complex, long, black currant, blackberry, dark soil, and cigar box finish with medium tannins and moderate oak. Hits all the classic Howell Mountain Cabernet notes with balance and finesse. (tasted on Aug-05-2014)
94 • PB Hein 2009 Cabernet Sauvignon, Napa Valley $38.
Opaque garnet black color. Rich aromas and flavors of cassis pie a la mode, honey cream, nougat, and dried cherry with a silky, lively, fruity medium-to-full body and a smooth, engaging, long finish with impressions of nuts, vanilla, and sweet and peppery spices with well-integrated tannins and light oak. A delicious and seamless Napa cabernet that is sure to please. (tasted on Oct-20-2014)
94 • Echeverria 2011 Founder's Selection, Cabernet Sauvignon, Maipo Valley $30.
Garnet color. Complex aromas and flavors of cranberry bread toast, olive, leather, and alpine mint with a silky, lively, dry-yet-fruity medium body and a warming, delightful, medium-length finish displaying overtones of sandalwood, clay, boysenberry, and eucalyptus honey with well-integrated tannins and moderate oak. A vigorous and concentrated cabernet. (tasted on Dec-08-2014)
94 • Martin Estate 2011 Cabernet Sauvignon, Rutherford, Napa Valley $75.
Ruby color. Aromas and flavors of chocolate and cassis pie a la mode with a satiny, vibrant, fruity medium-to-full body and a seamless, complex, long finish with notes of sweet spices, cherries, praline, and minerals with moderate oak. A sensational cab. (tasted on Nov-24-2014)
93 • Williamsburg Winery 2009 "Gabriel Archer Reserve", Virginia $36.
Deep garnet black color. Aromas of cherries, pencil shavings, toffee, dried flowers, and clay with a supple, dry-yet-fruity medium-to-full body and a long tangy currant tart, dried peach, olive, and earth finish. A flavorful, elegantly balanced blend with an Old World flair. (tasted on Jan-13-2014)
93 • Prix 2008 Reserve, Cabernet Sauvignon, Napa Valley $65. Cellar Selection.
Deep garnet violet color. Layered aromas of dried currants, blueberries, creme brulee, and a hint of menthol tobacco with a supple, dry-yet-fruity medium body and a cassis, cedar, clay, and peppery spice finish with chewy tannins. A full throttled steak wine with very fancy oak that will be even better with time. (tasted on Feb-10-2014)
93 • Thorn Hill 2009 Cabernet Sauvignon, St. Helena, Napa Valley $50.
Dark garnet black color. Lovely dank aromas of cassis, licorice, herbal olives, chicken fat, and chocolate sour cream frosting with a silky, dry-yet-fruity medium-to-full body and a tangy, pomegranate sorbet, mint tobacco, spice, and earth finish with fine supple tannins. (tasted on Jan-20-2014)
93 • Freedom Estate 2010 Cabernet Sauvignon, Napa Valley $94.
Garnet black color. Bright aromas of chocolate blueberries, dried currants, and graham crackers with a silky, fruity medium-full body and a rich, tangy mocha gelato, creme brulee, sandalwood and spice finish. An intensely hedonistic, flavor packed wine. (tasted on Feb-03-2014)
93 • Tom Eddy 2010 "Elodian", Cabernet Sauvignon, Napa Valley $45. Cellar Selection.
Violet black color. Aromas and flavors of cassis jam, chocolate, creme brulee, and olive with a silky, fruity medium-to-full body and a long, juicy, fine tannins finish. Seductively smooth and delicious. (tasted on Feb-17-2014)
93 • Tom Eddy 2009 Cabernet Sauvignon, Napa Valley $100. Cellar Selection.
Deep garnet violet color. Aromas of dried currant, clay, and peppery spices with a silky, dry-yet-fruity medium-to-full body and a long, concentrated, chewy tannins finish. Built for the long haul or enjoy now with a great steak. (tasted on Feb-17-2014)
93 • Jarvis 2009 Estate Grown, Cave Fermented, Cabernet Sauvignon, Napa Valley $130.
Deep garnet violet color. Intriguing aromas of sauerkraut, cassis jam on rye toast, chocolate mousse and floral honeycomb with a silky, fruity-yet-dry medium-to-full body and a clay, creme brulee and earthy pickled beet accented finish. A great savory wine for the table or sipping. Pair with porterhouse steaks and sauerbraten. (tasted on Feb-03-2014)
93 • Jericho Canyon 2010 Estate, Cabernet Sauvignon, Calistoga $100. Cellar Selection.
Inky garnet purple color. Aromas of whole berries, clay, orange blossom honey, and olive skin with a supple, dry-yet-fruity medium-to-full body and an elegant, frosted berry tart, cocoa, and sandalwood accented finish. Delicious and rewarding, for now or later. (tasted on Jan-27-2014)
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