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Please note: We review wine, beer, and spirits. We don’t sell it. Prices may vary significantly due to shipping fees and state taxes, and some items may be hard to find.

Below are 1 through 13 of the 13 found. |Find-a-Spirit|

99 • The Dalmore 1974 Single Highland Malt Scotch Whisky $1250.
Rich copper brown color. Lush, layered aromas of roasted nuts, peach buttercream, cola, honeycomb, and brown spices with a silky, dry-yet-fruity medium-full body and a piquant, dried fruit, peppery spice, cola and praline nuanced finish. An incredibly balanced, contemplative whisky with a deep, feminine soul. (tasted on Apr-05-2012)
98 • The Dalmore 1978 Single Highland Malt Scotch Whisky $750.
Lovely aromas of banana fudge, peach marmalade, pound cake and honeycomb with a supple, dry-yet-fruity medium-full body and a dense, seemingly endless finish with intricate layers of chocolate dusted figs and apples, nut, spice and mineral notes. Spectacularly complex and elegant whisky. (tasted on Apr-05-2012)
96 • The Dalmore 1981 Single Highland Malt Scotch Whisky $1200.
Aromas of chocolate creme brulee, sautéed almond, and suede with a supple, dry-yet-fruity medium-to-full body and a spry, almost feminine dried flower, honeyed apricot and raisin bread accented finish. Delicious and nearly impossible to put down. (tasted on Apr-05-2012)
95 • The Dalmore 18 Year Old Single Highland Malt Scotch Whisky $165.
Deep amber color. Elegant aromas of butter sautéed nuts, dried fruits, and bread crust with a silky, dry-yet-fruity medium-full and a long, effortlessly smooth and complex finish with evolving waves of nut, fruit, spice, and grassy earth flavors. Amazing and beautiful. (tasted on Apr-05-2012)
95 • The Dalmore "King Alexander III" Single Highland Malt Scotch Whisky $268.
Copper color with an olive cast. Rich aromas of floral honeycomb, fig bread, caramelized roasted nuts, and chocolate with chewy, lightly tannic, dry-yet-fruity medium-full body and a complex refrain of lavish spices, dried citrus, toasty cereal, and earth. A rich, vibrant malt that demands attention. (tasted on Apr-26-2012)
94 • The Dalmore "Castle Leod" Vintage 1995 Single Highland Malt Scotch Whisky $175.
Beautiful amber color. Elusive aromas of toasted raisin nut bread and honey with a silky, dry-yet-fruity medium-to-full body and a long, chewy, grain, spice, cream accented finish. Wonderfully delicious. (tasted on Apr-05-2012)
94 • Balblair 1989 Highland Single Malt Scotch Whisky $124.99.
Golden yellow color. Aromas of creamy nougat, dried fruit chutney, waxy honeycomb, and perfume-like spices with a silky fruity medium-full body and a long, intensely spice and complex, panettone, chocolate malt, and creme brulee accented finish. Superb evolution of delicious flavors; a nice after dinner scotch. (tasted on May-24-2012)
93 • The Dalmore "Cigar Malt" Reserve Highland Single Malt Scotch Whisky $125.
Dense aromas of raisin bread toast, nut brittle, honey, leather, and delicate earth with a supple, dry-yet-fruity medium-to-full body and a round, warming finish with notes of toffee, nuts, honeyed citrus, moss, and peppery spices. A rock solid sipping whisky. (tasted on Apr-26-2012)
93 • The Dalmore "Cromartie" Highland Single Malt Scotch Whisky $175/700 ml.
Rich salted caramel, roasted nut, dried pear, and chocolate raisin scone aromas with a soft, silky, fruity-yet-dry medium-to-full body and wonderfully variegated nut driven finish with praline, toffee, cocoa, and dried fruit notes abounding. Fun and very flavorful; will make for superior cocktails as well. (tasted on Apr-05-2012)
93 • Old Pulteney 17 Year Old Single Malt Scotch Whisky $99.99.
Golden yellow color. Attractive aromas of creme brulee, cream puff, spicy fruit chutney, beeswax, and pressed flowers with a silky, fruity medium-full body and a vibrant, warming honeyed golden raisin cake, brown spices, straw-like peat, and mossy river stone nuanced finish. A delicious, complex and evolving single malt. (tasted on May-24-2012)
93 • Old Pulteney 21 Year Old Single Malt Scotch Whisky $119.99.
Bright amber color. Caramelized roasted nut, grainy bread, dried fruit, honeycomb and earth aromas and flavors with a supple, fruity-yet-dry full body and a warming, seamless lightly peaty earth and honeyed fruit flourish. (tasted on May-24-2012)
92 • The Dalmore 15 Year Old Single Highland Malt Scotch Whisky $84.
Deep amber copper color. Rich aromas of dark chocolate covered cherries, buttery roasted nuts, and suede with a soft, supple dry-yet-fruity medium-to-full body with delightful hints of dried fruits, cola, nougat, and peppery spices. (tasted on Apr-26-2012)
91 • The Dalmore 12 Year Old Single Highland Malt Scotch Whisky $48.
Deep amber color. Bold aromas of roasted pecans and almonds, sea salt, cedar, leather and incense with a silky, dryish medium body and a long, dried apricot, spice, melted chocolate, and mineral finish. A rich and delicious, nicely sherried single malt. (tasted on Apr-26-2012)

|Find-a-Spirit|


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