Full Review

Wine Spots

Wine Spots
2014 Merlot, Napa Valley

Pair this wine with:
Beef Cheese Chocolate Dessert Pasta

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 14.5% RS: .05%
93 Points
Gold Medal
Exceptional
$29
Cellar Selection
2017 Top 6 Best Merlot

Wine Spots
2014 Merlot, Napa Valley

Pair this wine with:
Beef Cheese Chocolate Dessert Pasta

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 14.5% RS: .05%
Ruby color. Oaky, elegant aromas of polished fine furniture, ripe forest berries, curaçao oranges, and white peppercorns with a velvety, vibrant, dry-yet-fruity medium-full body and an effortless, involved, medium-long cranberry relish, walnut, and blackberry finish with well-integrated tannins and moderate oak flavor. A rich and dry, sophisticated Merlot full of exquisite oak.

Tasting Info

Wine Glass Style: Oaky, Rich & Full & Spicy & Complex
Aroma Aroma: polished fine furniture, ripe forest berries, curaçao oranges, and white peppercorns
Taste Flavor: cranberry relish, walnut, and blackberry
Sweetness Sweetness: Dry-yet-Fruity
Enjoy Enjoy: Now-3 years on its own and with food
Recipes Pairing: Prime Rib Au Jus, Box Of Chocolates, Lasagna
Bottom Line Bottom Line: A rich and dry, sophisticated Merlot full of exquisite oak.

The Producer or Importer

Wine Spots Cellars

The Producer or  Importer
1592 Union Street #302
San Francisco, CA 94123
USA
1 415-546-2204

Merlot

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Merlot is a red variety that is loved by consumers, yet often shunned by certain wine gurus and critics, as they perceive these wines as “little sisters” to the more powerful Cabernet Sauvignon. Yet on its own, the best examples of Merlot are multi-layered, complex wines that are among the finest in the world.

Merlot has many similar flavors to Cabernet Sauvignon, especially with its cherry and plum fruit, but is has fewer, less sharp tannins than Cabernet Sauvignon. Many producers whether in Bordeaux, America, Chile or elsewhere, often blend small percentages of Merlot into Cabernet Sauvignon to lessen the tannic bitterness of the latter.

A few districts in France’s Bordeaux region, namely Pomerol, are home to the greatest examples of Merlot. Chateau Petrus is the world’s most famous example of Merlot, a powerful wine that ages beautifully for 30 or 40 years in the best vintages. There are also celebrated examples from American, especially in Washington’s Walla Walla valley as well as in Napa Valley in California. Merlot is also very successful in Chile, New Zealand and even in certain part of Italy.

Merlot pairs best with foods such as lamb or veal, but it also sought out by consumers to accompany steaks and roast when they want a rounder, more elegant red wine.