Full Review

Vampire

Vampire
2015 Merlot, Napa Valley

Pair this wine with:
Beef Cheese Pasta

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 13.5% RS: .05%
90 Points
Gold Medal
Exceptional
$15
Best Buy

Vampire
2015 Merlot, Napa Valley

Pair this wine with:
Beef Cheese Pasta

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 13.5% RS: .05%
Medium color. Fruity, jammy aromas of blackberry, plum, black cherry, and strawberry with a soft, dry medium body and a tingling, medium-length , and vanilla custard finish with soft tannins. A classic Napa Merlot; soft, supple, elegant.

Tasting Info

Wine Glass Style: Fruity & Juicy & Smooth
Aroma Aroma: blackberry, plum, black cherry, and strawberry
Taste Flavor: , and vanilla custard
Sweetness Sweetness: Dry
Enjoy Enjoy: In 3-6 years with food
Recipes Pairing: Roast Duck, Short Ribs, Lasagna
Bottom Line Bottom Line: A classic Napa Merlot; soft, supple, elegant.

The Importer

Importicos Inc.

The Importer
736 Royal St.
New Orleans, LA 70116
USA
1 504-523-3100

Their Portfolio

Merlot

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Merlot is a red variety that is loved by consumers, yet often shunned by certain wine gurus and critics, as they perceive these wines as “little sisters” to the more powerful Cabernet Sauvignon. Yet on its own, the best examples of Merlot are multi-layered, complex wines that are among the finest in the world.

Merlot has many similar flavors to Cabernet Sauvignon, especially with its cherry and plum fruit, but is has fewer, less sharp tannins than Cabernet Sauvignon. Many producers whether in Bordeaux, America, Chile or elsewhere, often blend small percentages of Merlot into Cabernet Sauvignon to lessen the tannic bitterness of the latter.

A few districts in France’s Bordeaux region, namely Pomerol, are home to the greatest examples of Merlot. Chateau Petrus is the world’s most famous example of Merlot, a powerful wine that ages beautifully for 30 or 40 years in the best vintages. There are also celebrated examples from American, especially in Washington’s Walla Walla valley as well as in Napa Valley in California. Merlot is also very successful in Chile, New Zealand and even in certain part of Italy.

Merlot pairs best with foods such as lamb or veal, but it also sought out by consumers to accompany steaks and roast when they want a rounder, more elegant red wine.