Full Review

Jarvis

Jarvis
2012 Reserve, Cabernet Sauvignon, Napa Valley

Pair this wine with:
Beef Vegetables

Category: Cabernet Sauvignon

Date Tasted:
Country: USA
Alcohol: 14.8%
92 Points
Gold Medal
Exceptional
$350
Cellar Selection

Jarvis
2012 Reserve, Cabernet Sauvignon, Napa Valley

Pair this wine with:
Beef Vegetables

Category: Cabernet Sauvignon

Date Tasted:
Country: USA
Alcohol: 14.8%
Dusty black violet color. Inviting aromas and flavors of flamed orange, quince, prune, cinnamon smoke, new leather, lavender, and graphite with a chewy, vibrant, fruity medium-full body and a sleek, complex, medium-long finish that exhibits accents of oregano, salted caramel, and campfire with firm tannins and heavy oak flavor. A complex and brooding Napa Cabernet; drink now through 2040

Tasting Info

Wine Glass Style: Spicy & Complex, Rich & Full, Oaky, Juicy & Smooth & Fruity
Aroma Aroma: flamed orange, quince, prune, cinnamon smoke, new leather, lavender, and graphite
Taste Flavor: Same as aromas with accents of oregano, salted caramel, and campfire
Sweetness Sweetness: Fruity
Enjoy Enjoy: Now-3 years on its own and with food
Recipes Pairing: Pot Roast, Steak & Potatoes, Beef Stew
Bottom Line Bottom Line: A complex and brooding Napa Cabernet; drink now through 2040

The Producer

Jarvis Estate

The Producer
2970 Monticello Rd
Napa, CA 94558
USA
1 707-255-5280

Their Portfolio

92 Jarvis 2016 Estate Grown, Chardonnay, Napa Valley 14.2% (USA) $75.00.
92 Jarvis 2016 Finch Hollow Vineyard, Chardonnay, Napa Valley 14.7% (USA) $135.00.
90 Jarvis 2016 Finch Hollow Vineyard Unfiltered , Chardonnay, Napa Valley 14.7% (USA) $150.00.
92 Jarvis 2014 Estate Grown, Tempranillo, Napa Valley 14.1% (USA) $85.00.
94 Jarvis 2013 Estate Grown, Cabernet Sauvignon, Napa Valley 14.7% (USA) $165.00.
93 Jarvis 2013 Estate Grown, Merlot, Napa Valley 14.7% (USA) $105.00.
92 Jarvis 2013 Reserve, Merlot, Napa Valley 14.6% (USA) $230.00.
92 Jarvis 2013 Lake William Red Blend Estate Grown, Napa Valley 14.8% (USA) $215.00.
85 Jarvis 2012 Estate Grown, Petit Verdot, Napa Valley 13.2% (USA) $155.00.
90 Jarvis 2014 Will Jarvis’ Science Project, Cabernet Franc, Napa Valley 14.4% (USA) $150.00.
90 Jarvis 2013 Estate Grown , Cabernet Franc, Napa Valley 14.1% (USA) $115.00.
96 Jarvis 2008 Reserve , Cabernet Sauvignon, Napa Valley 14.7% (USA) $315.00.
96 Jarvis 2015 Will Jarvis’ Science Project, Cabernet Franc, Napa Valley 14.7% (USA) $170.00.
95 Jarvis 2014 Estate Grown, Cabernet Franc, Napa Valley 13.9% (USA) $125.00.
94 Jarvis 2017 Estate Grown, Chardonnay, Napa Valley 14.6% (USA) $80.00.
93 Jarvis 2017 Finch Hollow Vineyard, Chardonnay, Napa Valley 14.8% (USA) $145.00.
93 Jarvis 2017 Finch Hollow Vineyard Unfiltered, Chardonnay, Napa Valley 14.8% (USA) $160.00.
92 Jarvis 2012 Reserve, Cabernet Sauvignon, Napa Valley 14.8% (USA) $350.00.
91 Jarvis 2014 Lake William Red Blend, Napa Valley 14.9% (USA) $230.00.
91 Jarvis 2014 Reserve, Merlot, Napa Valley 14.5% (USA) $260.00.
91 Jarvis 2014 Merlot, Napa Valley 14.2% (USA) $125.00.
92 Jarvis 2018 Unfiltered Finch Hollow, Chardonnay, Napa Valley 14.8% (USA) $160.00.
94 Jarvis 2018 Finch Hollow, Chardonnay, Napa Valley 14.8% (USA) $145.00.
92 Jarvis 2018 Estate, Chardonnay, Napa Valley 14.5% (USA) $80.00.
91 Jarvis 2016 Estate, Tempranillo, Napa Valley 14.5% (USA) $90.00.
93 Jarvis 2016 Will Jarvis’ Science Project, Red Blend, Napa Valley 14.5% (USA) $190.00.
92 Jarvis 2014 Estate, Petit Verdot, Napa Valley 14.9% (USA) $165.00.

Cabernet Sauvignon

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Cabernet Sauvignon is a variety that is the source of some of the world’s most celebrated and longest-lived reds. Grown in many countries, it is most famous in Bordeaux, where it is the principal grape in red Bordeaux as well as in California – especially Napa Valley- where it is labeled by its varietal name.

Cabernet Sauvignon has aromas and flavors of black currant, cassis, black cherry and sometimes plum (in warmer regions or vintages). Quite rich on the palate, the variety is very tannic, giving its wines a bitter edge in their youth, but also providing the wines with great aging potential, with top flight examples drinking well for as long as four or five decades. Given their richness and flavor profile, wines made from Cabernet Sauvignon need to be paired with rich red meats, such as steaks and roasts as well as game.

Besides France and California, other countries with warm growing regions also excel with Cabernet Sauvignon. These include the Maipo and Colchagua Valleys in Chile as well as the Bolgheri district, situated on the coast of Tuscany.