Full Review

Heritage Vineyards

Heritage Vineyards
2013 Merlot, Outer Coastal Plain

Pair this wine with:
Beef Cheese Pasta Pork

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 13%
88 Points
Silver Medal
Highly Recommended
$25

Heritage Vineyards
2013 Merlot, Outer Coastal Plain

Pair this wine with:
Beef Cheese Pasta Pork

Category: Merlot

Date Tasted:
Country: USA
Alcohol: 13%
Medium color. Aromas and flavors of plums, green pepper, and earth with an vibrant, dryish medium body and an engaging, medium-length finish with well-integrated tannins and a suggestion of oak flavor. A well-balanced, juicy red. Plum notes with pepper and earth flavors.

Tasting Info

Wine Glass Style: Juicy & Smooth
Aroma Aroma: plums, green pepper, and earth
Taste Flavor: plums, green pepper, and earth
Sweetness Sweetness: Dryish
Enjoy Enjoy: Now with food
Recipes Pairing: Baked Ham, Meat Loaf, Lasagna
Bottom Line Bottom Line: A well-balanced, juicy red. Plum notes with pepper and earth flavors.

The Producer

Heritage Vineyards of Richwood

The Producer
480 Mullica Hill Rd
Mullica Hill, NJ 08062
USA
1 856-589-4474

Merlot

Wine Glass Cabernet.jpg
Serve in a Cabernet Wine Glass
Merlot is a red variety that is loved by consumers, yet often shunned by certain wine gurus and critics, as they perceive these wines as “little sisters” to the more powerful Cabernet Sauvignon. Yet on its own, the best examples of Merlot are multi-layered, complex wines that are among the finest in the world.

Merlot has many similar flavors to Cabernet Sauvignon, especially with its cherry and plum fruit, but is has fewer, less sharp tannins than Cabernet Sauvignon. Many producers whether in Bordeaux, America, Chile or elsewhere, often blend small percentages of Merlot into Cabernet Sauvignon to lessen the tannic bitterness of the latter.

A few districts in France’s Bordeaux region, namely Pomerol, are home to the greatest examples of Merlot. Chateau Petrus is the world’s most famous example of Merlot, a powerful wine that ages beautifully for 30 or 40 years in the best vintages. There are also celebrated examples from American, especially in Washington’s Walla Walla valley as well as in Napa Valley in California. Merlot is also very successful in Chile, New Zealand and even in certain part of Italy.

Merlot pairs best with foods such as lamb or veal, but it also sought out by consumers to accompany steaks and roast when they want a rounder, more elegant red wine.