Full Review
Henry Estate

Henry Estate
2015 Muller Thurgau, Umpqua Valley

Pair this wine with:
Fish Shellfish

Category: Muller Thurgau

Date Tasted:
Country: USA
Alcohol: 12.5%
85 Points
Silver Medal
Highly Recommended
$15.00

Henry Estate
2015 Muller Thurgau, Umpqua Valley

Pair this wine with:
Fish Shellfish

Category: Muller Thurgau

Date Tasted:
Country: USA
Alcohol: 12.5%
Pale yellow straw color. Fruity, floral aromas and flavors of exotic fruit salad and plantain yogurt with a supple, racy, petillant, fruity light-to-medium body and a tingling, engaging, crisp and apple spiced peach and lime sorbet finish with fruit, crunchy tannins. A racy, lightly spritzy fruit white wine.
Tasting Info
Wine Glass Style: Crisp & Lively, Fruity & Non-Oaky
Aroma Aroma: exotic fruit salad and plantain yogurt
Taste Flavor: and apple spiced peach and lime sorbet
Sweetness Sweetness: Dryish
Enjoy Enjoy: Now with food
Recipes Pairing: Fried Catfish Sandwich, Jambalaya, Jambalaya
Bottom Line Bottom Line: A racy, lightly spritzy fruit white wine.
The Producer

Henry Estate Winery

The Producer
687 Hubbard Creek
Umpqua, OR 97486
USA
1 541-459-5120
Muller Thurgau
Wine Glass White.jpg
Serve in a White Wine Glass
Muller Thurgau is a dry white wine produced from the eponymous grape; medium-bodied, it is known for its aromatics and good acidity. Most versions are unoaked to highlight the tea leaf, melon and pear perfumes.

Muller Thurgau is most famous from Germany, where is is considered sort of a 'poor man's Riesling." It does indeed have some of the same flavors, but with less acidity, it does not have the structure to age as long as Riesling. Arguably the best examples are from the Alto Adige region in northern Italy; here a handful of producers craft deeply concentrated, highly aromatic examples of Muller Thurgau that can age for five to seven years and work beautifully at the dinner table with foods ranging from seafood risotto to Thai and fusion cuisine.