Full Review

Grgich Hills

Grgich Hills
2018 Rosé, Napa Valley

Pair this wine with:
Fish Pork Turkey

Category: Rose

Date Tasted:
Country: USA
Alcohol: 13.1% RS: <1%
Organically Grown Grapes
87 Points
Silver Medal
Highly Recommended
$25

Grgich Hills
2018 Rosé, Napa Valley

Pair this wine with:
Fish Pork Turkey

Category: Rose

Date Tasted:
Country: USA
Alcohol: 13.1% RS: <1%
Bright pink coral color. Aromas of grape leaves, blood orange, and carnation with a satiny, crisp, dry-yet-fruity light-to-medium body and an effortless, interesting, medium-length papaya, ripe nectarine, golden kiwi, and fresh grass finish. A juicy, tropical rose for sipping al fresco.

Tasting Info

Wine Glass Style: Fruity, Juicy & Smooth, Oaky & Crisp & Lively
Aroma Aroma: grape leaves, blood orange, and carnation
Taste Flavor: papaya, ripe nectarine, golden kiwi, and fresh grass
Sweetness Sweetness: Dry-yet-Fruity
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Baked Ham, Turkey, Grilled Salmon
Bottom Line Bottom Line: A juicy, tropical rose for sipping al fresco.

The Producer

Grgich Hills Estate

The Producer
P.O Box 450
Rutherford, CA 94573
USA
1 707-963-2784

Rose

Wine Glass Rose.jpg
Serve in a Rosé Wine Glass
Rosé refers to a wine made when red grapes are given slight skin contact to produce a blush, light copper, salmon or pink color. Rosés range from bone-dry to medium- sweet and are made in most major wine producing countries. Among the most famous examples are Tavel from France’s Rhone Valley, numerous offerings from Provence in southern France as well as several excellent versions from Puglia in southern Italy.

Often thought of as a summer wine – in this case, a substitute for red wine when the weather is hot – they can be enjoyed year round. The drier versions, of course, are meat for food pairings; recommended matches include chicken salad, vegetables and seafood such as tuna or salmon (especially with a rich rosé made from Cabernet Sauvignon or Pinot Noir).