Full Review

Cline

Cline
2016 Estate Grown, Pinot Noir, Sonoma Coast

Pair this wine with:
Beef Cheese Pasta

Category: Pinot Noir

Date Tasted:
Country: USA
Alcohol: 14.5% RS: <1%
Sustainable Farming
89 Points
Silver Medal
Highly Recommended
$14.99
Best Buy

Cline
2016 Estate Grown, Pinot Noir, Sonoma Coast

Pair this wine with:
Beef Cheese Pasta

Category: Pinot Noir

Date Tasted:
Country: USA
Alcohol: 14.5% RS: <1%
Dark ruby garnet color. Aromas of raspberry, blackberry, plum, and baking spice with an crisp, dry medium-full body and an interesting, medium-long , black tea, and rhubarb finish with well-integrated tannins. Spiced blackberry pie in a glass!

Tasting Info

Wine Glass Style: Savory & Juicy & Smooth
Aroma Aroma: raspberry, blackberry, plum, and baking spice
Taste Flavor: , black tea, and rhubarb
Sweetness Sweetness: Dry
Enjoy Enjoy: Now-3 years with food
Recipes Pairing: Grilled Duck Breast With Cherry Reduction, Meat Loaf, Lasagna
Bottom Line Bottom Line: Spiced blackberry pie in a glass!

The Producer

Cline Cellars

The Producer
24737 Arnold Dr
Sonoma, CA 95476
USA
1 707-940-4030

Their Portfolio

85 Cashmere 2015 Exquisite Red Blend , California 14.5% (USA) $14.99.
91 Cashmere 2015 Black Magic Red Wine, California 15% (USA) $14.99.
87 Cashmere 2016 Exquisite White Blend, California 14.5% (USA) $12.99.
90 Cline 2014 Ancient Vines, Mourvedre, Contra Costa County 15% (USA) $17.99.
91 Cline 2014 Ancient Vines , Carignane, Contra Costa County 15.5% (USA) $17.99.
91 Cline 2015 Viognier, North Coast 14% (USA) $11.99.
93 Cline 2013 Big Break Vineyard, Grenache, Contra Costa County 15.5% (USA) $35.99.
85 Cline 2016 Estate Grown, Chardonnay, Sonoma Coast 14% (USA) $12.99.
89 Cline 2015 Estate Grown, Pinot Noir, Sonoma Coast 14% (USA) $14.99.
89 Cline 2014 Estate Grown, Merlot, Sonoma Coast 14% (USA) $14.99.
81 Cline 2016 Estate Grown, Pinot Gris, Sonoma Coast 14% (USA) $12.99.
91 Cline 2016 Viognier, North Coast 14% (USA) $10.99.
89 Cline 2015 Ancient Vines, Zinfandel, Contra Costa County 15% (USA) $14.99.
93 Cline 2015 Ancient Vines, Mourvedre, Contra Costa County 15.5% (USA) $14.99.
89 Cline 2016 Ancient Vines Rosé, Mourvedre, Contra Costa County 13% (USA) $12.99.
83 Cline 2015 Old Vine, Zinfandel, Lodi 14% (USA) $10.99.
89 Cline 2015 Syrah, Sonoma County 14% (USA) $10.99.
89 Cline 2016 Estate Grown, Pinot Noir, Sonoma Coast 14.5% (USA) $14.99.
88 Cline 2016 Estate Grown, Pinot Gris, Sonoma Coast 14% (USA) $12.99.
84 Cline 2016 Estate Grown, Chardonnay, Sonoma Coast 14% (USA) $12.99.
88 Cline 2014 Estate Grown, Merlot, Sonoma Coast 14% (USA) $14.99.
88 Cline 2015 Syrah, Sonoma County 14% (USA) $10.99.
93 Cline 2014 Block Eight, Merlot, Los Carneros 15.5% (USA) $29.99.
87 Cline 2016 Viognier, North Coast 14% (USA) $10.99.
88 Cline 2016 Roussanne-Marsanne, North Coast 14.5% (USA) $12.99.
88 Cline 2015 Syrah, Sonoma County 14% (USA) $10.99.
85 Cline 2015 Small Berry, Mourvedre, Contra Costa County 15.5% (USA) $70.00.
89 Cline 2014 Big Break Vineyard, Grenache, Contra Costa County 15% (USA) $29.99.
90 Cline 2016 Late Harvest Dessert Wine, Mourvedre, Contra Costa County 14.5% (USA) $36.00.
86 Cline 2017 Pinot Noir, Sonoma County 14.5% (USA) $14.99.
91 Cline 2017 Estate Grown, Pinot Gris, Sonoma Coast 13.5% (USA) $14.99.
92 Cline 2016 Late Harvest, Mourvedre, Contra Costa County 14.5% (USA) $36.00.
92 Cline 2017 Estate Grown, Viognier, Sonoma Coast 15% (USA) $18.00.
92 Cline 2015 Big Break Vineyard, Grenache, Contra Costa County 15.5% (USA) $60.00.
86 Cline 2018 Gewurztraminer, North Coast 14.5% (USA) $22.00.
89 Cline 2018 Nancy’s Estate Grown, Riesling, Sonoma Coast 8.5% (USA) $25.00.
88 Cline 2017 Old Vine, Zinfandel, Lodi 14% (USA) $10.99.
86 Cline 2017 Ancient Vines, Zinfandel, Contra Costa County 15% (USA) $14.99.
93 Cline 2016 Big Break Vineyard, Zinfandel, Contra Costa County 15% (USA) $29.99.
94 Cline 2017 Live Oak Vineyard, Zinfandel, Contra Costa County 15.5% (USA) $29.99.
88 Cline 2017 Pinot Noir, Sonoma County 14.5% (USA) $14.99.
87 Farmhouse 2016 White Blend, California 14% (USA) $10.99.
87 Farmhouse 2015 Red Blend, California 14% (USA) $10.99.
88 Jacuzzi 2015 Late Harvest, Aleatico, Sonoma County 15.5% (USA) $35.00.
87 Jacuzzi 2016 Cabernet Sauvignon, Contra Costa County 14% (USA) $28.00.
89 Jacuzzi 2017 Pinot Grigio, Sonoma County 13.5% (USA) $21.00.

Pinot Noir

Wine Glass Burgundy.jpg
Serve in a Burgundy Wine Glass
Pinot Noir is one of the world’s most fascinating red varieties. While many red grapes produces wines of power and youthful intensity, a wine made from Pinot Noir is often more refined with higher acidity and lower levels of tannins. The spiritual home for Pinot Noir is Burgundy, where it is produced in many styles, from very light to examples that can age for two to three decades.

Pinot Noirs tend to have aromas and flavors red cherry fruit, while some offer notes of wild strawberry, plum or even floral notes such as carnation and red roses. As tannins in Pinot Noir are not as pronounced as in a grape such as Cabernet Sauvignon or Nebbiolo, most Pinot Noirs can be enjoyed upon release, which is usually two to three years after the vintage.

Burgundy works extremely well for Pinot Noir, as it is a cool climate; a warm or hot climate would not bring out the perfumes of the variety. Thus growers in several countries have planted Pinot Noir in their coolest regions, looking to emulate Burgundy. These include the Willamette Valley in Oregon; Russian River Valley, Santa Lucia Highlands and Sta. Rita Hills in California (among others); Central Otago in New Zealand; Casablanca and San Antonio Valleys in Chile and the Rheinhessen, Pfalz and Baden in Germany (where the grape is known as Spatburgunder). The concept of terroir – a wine is the producet of its specific environment – is most often associated with Pinot Noir.

Pinot Noirs tend to pair well with poultry (duck a l’orange is a classic match), game birds and even certain types of seafoods (as tannins are low), such as salmon, tuna and halibut.