Full Review

G Joy

G Joy
Junmai Gingo Genshu Sake

Pair this wine with:
Cheese Fish Shellfish Vegetables

Category: Genshu Sake

Date Tasted:
Country: USA
Alcohol: 18%
93 Points
Gold Medal
Exceptional
$20
Best Buy

G Joy
Junmai Gingo Genshu Sake

Pair this wine with:
Cheese Fish Shellfish Vegetables

Category: Genshu Sake

Date Tasted:
Country: USA
Alcohol: 18%
Straw color. Aromas of whipped cream, coconut, yuzu, and flint with a lively, fruity medium-to-full body and a warming, long apricot stone, watermelon, mushroom, white pepper, and almond finish. A concentrated and warming sake best for rich meals; try with Chinese pork dishes or Korean barbecue.

Tasting Info

Wine Glass Style: Spicy & Complex
Aroma Aroma: whipped cream, coconut, yuzu, and flint
Taste Flavor: apricot stone, watermelon, mushroom, white pepper, and almond
Sweetness Sweetness: Fruity
Enjoy Enjoy: Now on its own and with food
Recipes Pairing: Sushi, Tempura, Swiss
Bottom Line Bottom Line: A concentrated and warming sake best for rich meals; try with Chinese pork dishes or Korean barbecue.

The Producer or Importer

SakéOne Corp.

The Producer or  Importer
820 Elm St
Forest Grove, OR 97116
USA
1 800-550-7253

Genshu Sake

Wine Glass Sake.jpg
Serve in a Stemless Wine Glass
Genshu literally means “cask strength”, and is used to describe sake that has not been diluted. All saké is fermented at 20% alcohol and most have distilled water added to lower the alcohol content to 14-16%. Genshu saké is very full bodied/flavored and should be paired with dishes that are similarly robust in nature.