About Distilled from Bourbon Mash Whiskey

Serve in a Canadian Whisky Glass
Distilled from Bourbon Mash Whiskey is a relatively arcane category, taking into effect only a few American whiskies with a bourbon mash bill but aged in barrels that are not new white American oak; these may have other non traditional aging or processing. Examples tend to be less complex than true bourbons, but these products can be crowd pleasers.
Top Picks for Distilled from Bourbon Mash Whiskey
205732
Clyde May’s
Conecuh Ridge Whiskey
Aromas and flavors of banana pudding and cake, green apple and melon sorbet, and creme brulee with a silky, fruity medium-to-full body and a fruit cocktail, tobacco, peppery spice and mineral finish. A bit on the confected side, but very tasty, mixable, and crowd pleasing.
90 points $32.99
Date Tasted: in our Chicago tasting lab
216934
Stonecutter Spirits
Heritage Cask Whiskey
Bright golden amber color. Fruity aromas and flavors of peach and strawberry shortcake, dried flowers, and coconut dream bar with an crisp, dry-yet-fruity light-to-medium body and a tingling, interesting, cheery honeyed grain, bread crust, minerals, and pepper finish. A snappy, spirity, seemingly rye-high blended whisky that will pop in cocktails.
Date Tasted: in our Chicago tasting lab
221423
Tanner’s Curse
New Make Whiskey from Bourbon Mash
Clear color. Aromas of butterscotch sauce, vanilla frosted cereals, sweet corn pudding, and kiwi with a round, lively, fruity medium-to-full body and a warming, delightful, medium-length orange candies, fondant, and woodruff finish. A creamy, rich and nuanced white whiskey that will charm and delight your guests.
86 points $18.99
Date Tasted: in our Chicago tasting lab
221271
Boot Hill
Red Eye Whiskey
Bright gold color. Aromas of baked apple, molasses, porridge, candy wrapper, baked apple, children’s ball pit, and peppercorn with a silky, bright, fruity light body and a seamless, brief salted caramel syrup, sugar daddy candy, bell pepper, and tea bag finish. A solid American blended whiskey.
84 points $34.99
Date Tasted: in our Chicago tasting lab