About Irish SPIRITS

Irish whiskey is almost as famous as the single malts from Scotland. The marketing point for most Irish whiskeys is that they are triple distilled, making them ultra smooth (most Scotch is double distilled). There are various types, ranging from blended to single pot still to single malt.

A typical Irish whiskey has flavors of smoked peat, honey and even notes of dried fruit and blossoms. The finish is long and spicy, often with notes of oak and hints of pepper. Some examples are aged in sherry barrels and display more of a roasted nut and toffee character.

Irish whiskeys are very popular with consumers in the US market.

There is also a few distillers in Ireland that distill vodka and gin.
Top Picks for Ireland
206626
Teeling
21 Year Old Single Malt Vintage Reserve Irish Whiskey
Brushed amber copper color with an olive cast. Layered aromas and flavors of dark raisin toast, honey butter, lightly smoked peat, dried peaches, and leather with a dry-yet-fruity medium-full body and a complex roasted whole nut, dried flower, honeycomb, and delicately smoky mineral accented finish with noticeable wood tannins. A very complex, long-aged Irish whisky for contemplative sipping and cigars.
98 points $199.99
Date Tasted: in our Chicago tasting lab
220883
Midleton
Dair Ghaelach Single Pot Still Irish Whiskey
Medium amber color. Complex aromas of vanilla-almond and dandelion, lime leaf, blackberry and currant, men’s cologne, and pottery with a glycerous, vibrant, dry-yet-fruity full body and a peppery, massive, endless butterscotch drenched cherries and cola, fresh new Orleans praline and resin, spearmint, baby’s breath and tobacco leaf, allspice, and clove and nutmeg-kissed pastry finish. A gentleman’s club of a dram dripping with mystery, richness, and a perfect balance of power and grace.
Date Tasted: in our Chicago tasting lab
206596
Jameson
Rarest Vintage Reserve Irish Whiskey
Pale amber color. Complex aromas and flavors of caramelized roasted pecans, honey pastry, dried fruit, suede, brown spices with a supple, dry-yet-fruity and a very long and evolving, complex raisin chutney, passionfruit, creamy vanilla, and pepper accented finish. A superb marriage of grain and oak.
Date Tasted: in our Chicago tasting lab
220886
REDBREAST
12 Year Old Cask Strength Single Pot Still Irish Whiskey
Bright golden amber color. Fruity aromas and flavors of freshly sliced apple, browned shortbread pie crust and licorice candy, roses and pear skin, and pineapple and ripe sour cherry with a slightly chewy, lively, dry-yet-fruity medium-to-full body and a hot, complex, very long fluffy honey nougat and fruit cocktail syrup, milk chocolate with roasted nuts, apple crumble and burned orange peel, and sweet butterscotch and green peppercorn finish. A satisfying blend of nuance and indulgence.
Date Tasted: in our Chicago tasting lab
216437
Midleton
Barry Crockett Legacy Single Pot Still Irish Whiskey
Clear gold color. Creamy, fruity, spicy aromas and flavors of peach custard and granola, pineapple buttercream, spicy praline, and orange cola and blossoms with a round, vibrant, fruity medium-full body and a warming, very complex, very long orange and pineapple marmalades and panettone finish. A fantastically robust and fruity Irish whiskey.
Date Tasted: in our Chicago tasting lab
220677
West Cork
10 Year Single Malt Irish Whiskey
Bright gold color. Elegant, tropical aromas of golden apple and malted milk ball, cinnamon crumble, starfruit and passionfruit, and marzipan and candied macadamia nut with a round, lively, fruity medium body and a peppery, complex, long graham cracker crust and white flowers, rosewood, white pepper, caramelized sweet onion, maraschino cherry pit and ginger candies, and Jordan almonds and tamarind-mint chutney finish. A delicious and sprightly single malt with bright tropicality and long, contemplative finish.
95 points $39.99
Date Tasted: in our Chicago tasting lab
220888
REDBREAST
21 Year Old Single Pot Still Irish Whiskey
Clear golden amber color. Fruity aromas and flavors of orange zest custard, marzipan, caramel and cinnamon-sugar sprinkle, and honey baked apple with a satiny, vibrant, dryish medium body and a peppery, amusing, medium-long cinnamon Danish, alpine herbs, wax paper, and fine leather finish. A powerful and commanding Irish single pot still whiskey.
Date Tasted: in our Chicago tasting lab
216436
Powers
12 Year Old John's Lane Release Irish Single Pot Still Whiskey
Dark light gold color. Fruity aromas and flavors of caramelized fruits and nuts, chocolate frosting, and rich baking spices with a vibrant, fruity medium-full body and a warming, elegant, long spicy fruit cake and minerals finish. A rich, spicy Irish single pot still whiskey that is sure to please.
Date Tasted: in our Chicago tasting lab
216126
Barr an Uisce "1803"
10 Year Old Single Malt Irish Whiskey
Gold color. Nutty aromas and flavors of honey roasted nuts, caramelized peaches and figs, muesli, and clay with a silky, bright, fruity medium-to-full body and a tingling, complex, creme brulee, spicy pie crust, and minerals finish. An elegant, nuanced Irish whisky with a great combination of fruit and spice.
94 points $79.99
Date Tasted: in our Chicago tasting lab
210442
Glendalough
13 Year Old Single Malt Irish Whiskey
Golden amber color. Delicate, creamy, fruity spicy aromas of cola, cherry chutney, and white toffee with a satiny, lively, fruity medium-to-full body and a warming, interesting, medium-length alpine honey lozenge, peppery spices, nuts, and minerals finish. A tasty and refreshing Irish whisky with a lots of appealing flavors.
94 points $99.99
Date Tasted: in our Chicago tasting lab